Turkey breast is a delicious and versatile meal option that can be enjoyed by everyone.
To make your turkey breast dish even more delightful, it's important to choose the perfect sides.
Here you can find 22 tasty side dishes that complement turkey breast perfectly.
Looking for a quick answer?
The best side dishes to serve with turkey breast are mashed potatoes, green beans, mac and cheese, cranberry sauce, gravy, honey glazed carrots, Brussels sprouts with bacon, creamed corn, cornbread casserole, collard greens, stuffed mushrooms, canned asparagus, sweet potato fries, garden salad, and butternut squash.
Now, let's get cooking!
Table of Contents
- 1. Mashed Potatoes
- 2. Green Beans
- 3. Mac and Cheese
- 4. Cranberry Sauce
- 5. Gravy
- 6. Honey Glazed Carrots
- 7. Brussels Sprouts with Bacon
- 8. Creamed Corn
- 9. Cornbread Casserole
- 10. Collard Greens
- 11. Stuffed Mushrooms
- 12. Canned Asparagus
- 13. Pita Bread
- 14. Brown Rice and Vegetables
- 15. Sweet Potato Fries
- 16. Butternut Squash
- 17. Garden Salad
- 18. Blooming Onion
- 19. Caprese Salad
- 20. Tomato Basil Soup
- 21. Roasted Red Potatoes
- 22. Pumpkin Risotto
- More Recipes
- What To Serve With Turkey Breast
1. Mashed Potatoes
Mashed potatoes are a must-have with turkey breast. Creamy and smooth, they're the perfect comfort food. Boil potatoes until tender, then mash them with butter, milk, and a touch of salt. The soft, buttery texture of mashed potatoes goes wonderfully with the tender turkey, and they're fantastic for soaking up gravy.
2. Green Beans
Green beans add a fresh, crisp element to your meal. Simply steam or sauté them with a bit of garlic and butter for a light and healthy side. Their vibrant color and slight crunch offer a nice contrast to the softer textures of other traditional sides, making them a refreshing addition to your turkey breast feast.
3. Mac and Cheese
Mac and cheese is a crowd-pleaser and a great side for turkey breast. This creamy, cheesy pasta dish brings a rich and comforting element. Use a mix of cheeses for depth of flavor and bake until golden and bubbly. Its heartiness complements the lean turkey, adding a decadent and indulgent touch to the meal.
4. Cranberry Sauce
Cranberry sauce is a classic turkey accompaniment. Its tart and sweet flavors cut through the richness of other dishes. You can make it easily by simmering cranberries with sugar and orange zest. This bright, tangy condiment is not just flavorful but also adds a pop of color to your plate.
5. Gravy
Gravy is essential when serving turkey breast. Made from the turkey drippings, flour, and broth, it's rich with deep, savory flavors. Pour it generously over your turkey and sides to tie all the flavors together. Gravy adds moisture and richness, elevating the turkey and complementing the other sides.
6. Honey Glazed Carrots
Honey glazed carrots are a simple and tasty side. Roast carrots with honey, butter, and a sprinkle of salt and herbs until they're tender and caramelized. The natural sweetness of the carrots and the honey glaze enhance the gentle flavors of the turkey, adding a touch of sweetness to your meal.
7. Brussels Sprouts with Bacon
Brussels sprouts with bacon are a delicious combination of flavors and textures. The sprouts are roasted or sautéed with crispy bacon bits, adding a smoky and savory dimension. The slight bitterness of the Brussels sprouts and the rich, salty bacon pair excellently with the mild turkey breast, offering a satisfying and flavorful side.
8. Creamed Corn
Creamed corn is a creamy, sweet side that pairs beautifully with turkey breast. It's made by simmering corn kernels in a mixture of cream and butter, often with a hint of sugar and seasoning. This dish adds a velvety texture and a subtly sweet flavor that complements the savory turkey, making each bite a delightful mix of tastes.
9. Cornbread Casserole
Cornbread casserole is a comforting and hearty addition. Combine cornbread mix with creamed corn and a few other simple ingredients, then bake until golden and fluffy. This side dish brings a lovely balance of sweetness and a moist, tender texture that goes perfectly with the lean turkey.
10. Collard Greens
Collard greens are a nutritious and flavorful side. Cook them slowly with onions, garlic, and a bit of bacon or ham for depth of flavor. The greens have a hearty, slightly bitter taste and a tender texture, providing a wonderful contrast to the turkey and adding some Southern charm to your meal.
11. Stuffed Mushrooms
Stuffed mushrooms are a tasty and elegant side dish. Fill mushroom caps with a mixture of breadcrumbs, cheese, and herbs, then bake until tender. They offer a savory burst of flavor and a nice textural contrast to the turkey, making them a hit at any dinner table.
12. Canned Asparagus
Canned asparagus is a convenient and easy side dish for turkey breast. It's already cooked, so all you need to do is warm it up and maybe add a little seasoning or a dab of butter for extra flavor. The soft texture and mild taste of canned asparagus make it a fuss-free addition to your meal. It pairs well with turkey, offering a light and slightly earthy complement to the richer flavors on your plate.
13. Pita Bread
Pita bread is a great alternative to traditional rolls. Its soft, fluffy texture is perfect for scooping up extra gravy or making mini turkey sandwiches. The bread's mild taste won't overpower the turkey, making it a versatile and enjoyable addition to your spread.
14. Brown Rice and Vegetables
Brown rice and vegetables is a healthy, wholesome side. Cook brown rice and mix it with sautéed vegetables like bell peppers, carrots, and peas. Season with herbs and a bit of lemon juice for extra flavor. This dish adds a fiber-rich, nutritious element to your meal, along with a variety of textures and flavors.
15. Sweet Potato Fries
Sweet potato fries are a tasty and colorful side. Slice sweet potatoes into fries, toss them with oil and your favorite spices, then bake until crispy. They bring a sweet and savory flavor, along with a delightful crunch. Their vibrant color and natural sweetness offer a lovely contrast to the savory turkey breast, adding both flavor and visual appeal to your meal.
16. Butternut Squash
Butternut squash, roasted or mashed, is a wonderful side for turkey breast. Its naturally sweet flavor and smooth texture pair well with the meat. Roast cubes of squash with a bit of honey and cinnamon for a caramelized effect, or mash it with butter and a touch of nutmeg for a creamy side.
17. Garden Salad
A garden salad is a light and refreshing choice. Toss together a mix of fresh greens, cherry tomatoes, cucumbers, and your choice of dressing. The crisp vegetables and tangy dressing provide a fresh contrast to the rich sides and turkey, making it a balanced addition to your plate.
18. Blooming Onion
A blooming onion is a fun and indulgent side. It's a large onion cut to resemble a flower, battered, and deep-fried. Served with a dipping sauce, its crispy petals are perfect for pulling off and enjoying with the turkey. This dish adds a unique and tasty element to your meal.
19. Caprese Salad
Caprese salad is a simple and elegant salad option. Layer slices of fresh mozzarella, tomatoes, and basil, then drizzle with balsamic glaze and olive oil. This salad adds a fresh, light, and slightly tangy flavor to your meal, offering a nice balance to the other richer sides.
20. Tomato Basil Soup
Tomato basil soup can be a warm and comforting addition. Its bright, tangy flavor and smooth texture make it a great starter or side. The soup's acidity and freshness cut through the richness of the turkey and other sides, providing a nice flavor contrast.
21. Roasted Red Potatoes
Roasted red potatoes are a hearty side. Quarter the potatoes, toss them with olive oil, rosemary, and garlic, then roast until golden and crispy. They offer a delicious earthy flavor and a crispy exterior, making them a satisfying complement to the turkey.
22. Pumpkin Risotto
Pumpkin risotto is a creamy and comforting side that pairs wonderfully with turkey breast. Arborio rice cooked with pumpkin puree, broth, and Parmesan cheese creates a rich and savory dish with a hint of sweetness. The creamy texture and warm flavors of the risotto complement the tender turkey, adding a luxurious and seasonal touch to your meal.
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Ingredients
- 1 turkey breast
Instructions
- Make the best turkey breast using your favorite recipe.
- Make a side dish from the list above. You can eat turkey breast with mashed potatoes, green beans, mac and cheese, cranberry sauce, gravy, honey glazed carrots, Brussels sprouts with bacon, creamed corn, cornbread casserole, collard greens, stuffed mushrooms, canned asparagus, sweet potato fries, garden salad, and butternut squash.
- Serve and enjoy a wonderful meal 🙂