Instant Pot Turkey Breast Frozen

So incredibly tender and moist, this Pressure Cooker Turkey Breast is a delicious and easy recipe.

Use the turkey for your pot pie or with and a gravy.  You can use use your leftovers in a soup like this turkey vegetable soup by This Mom’s Confessions.

Click here for Instant Pot frozen chicken recipe.

instant pot Turkey Breast Frozen
3.37 from 11 votes
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: Turkey Breast Frozen
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 6
  • 1 tbsp onion powder
  • 1 cup chicken broth
  • 2 tsp kosher salt
  • 2 tsp dried thyme
  • 1 tsp ground black pepper
  • 1/2 tsp garlic powder
  • 1 frozen turkey breast
  • Take a bowl and mix together kosher salt, onion powder, thyme, black pepper and garlic powder.
  • Rub this mixture in on the turkey.
  • Place the trivet inside the Instant Pot and place the turkey on top of the trivet.
  • Pour the chicken broth into the Instant Pot.
  • Close the lid and cook at high pressure for 10 minutes.
  • Once done, wait for a natural pressure release.
  • When the float valve drops, open the lid, transfer turkey on the plate and serve.

This recipe is part of my FREE recipe index, where you can find the best Instant Pot recipes. If you love this recipe, please pin and share it. Thanks!

Instant Pot Recipes? Corrie Cooks

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