Instant Pot Garlic Green Beans

Green beans are a very versatile product, that can be both a side dish, a garnish for pasta or risotto, or an appetizer.

You can pair them almost with any spice and sauce, thanks to their delicate taste and their crunchy texture. Fresh ones are the best in terms of flavor, but you can also use frozen ones, to avoid the boring cleaning process.

4.34 from 9 votes

Instant Pot Garlic Green Beans

Course Side Dish
Cuisine American
Prep Time 7 minutes
Cook Time 5 minutes
Total Time 12 minutes
Servings 2 people
Calories 158 kcal


  • 1 lb green beans
  • ½ cup vegetable broth
  • 2 tbsp butter
  • Salt and black pepper to taste


  1. Place all your ingredients into an Instant Pot.
  2. Cook at high pressure for about 5 minutes (less if you like your green beans crunchy and firm).
  3. Quickly release the steam and enjoy.
This recipe is part of the biggest FREE Instant Pot Recipe Index (More than 813 recipes).
If you loved this recipe, give it love. Thanks!

Leave a Reply

Your email address will not be published. Required fields are marked *