Instant Pot Red Potatoes

Serve red potatoes with sour cream to make it tastier.

3.7 from 10 votes

Instant Pot Red Potatoes

Course Side Dish
Cuisine American
Keyword Red Potatoes
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6
Calories 122 kcal


  • 5-7 cup potatoes cut into chunks
  • tbsp tomato bouillon
  • tbsp seasoning salt
  • 1 cup water
  • tbsp olive oil
  • pepper to taste


  1. Adjust the instant pot on “sauté”. Add oil and potatoes in it then add seasonings and stir well.

  2. Cook until the potatoes are brown.

  3. Add water in it and cover the lid.

  4. Adjust the pressure on “High” and cook for 5 minutes.

  5. Release the pressure quickly and serve it with sour cream.

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