Looking for the best gravy for your Thanksgiving dinner? This is the recipe for you.
This Instant Pot Gravy recipe is the simplest way to cook and prepare the gravy, so you an get a delicious sauce in less than 10 minutes total!
Upgrade your holiday table with this delicious gravy and enjoy a delicious Thanksgiving feast.
Not need to use the pressure cook function - only saute and simmer.
Instant Pot Gravy Recipe Video
How to serve?
The Instant Pot gravy works great over turkey and over any kind of meat.
Can I freeze the gravy?
Of course, let the gravy cool down to room temperature.
Keep in an airtight container and freeze for up to 2-3 months.
How to reheat?
Before you reheat the gravy, thaw it overnight to reheat in the microwave or on the stovetop.
The gravy become too thick. What to do?
Not a problem at all 🙂 Just add in some more broth, milk, cream, or white wine until you reach your satisfactory level.
The gravy become too thin. What to do?
Not a problem at all 🙂 Just press "saute" on your Instant Pot and simmer a bit.
Add a tablespoon of cornstarch mixed with water.
To upgrade the recipe even more, you can add drippings from roasted turkey and mix with the chicken broth.
How to make Instant Pot Gravy
Gather the necessary ingredients.
Saute the pot at High for 5 minutes and add butter and let it melt then add flour.
Add broth and mix.
Add salt, pepper, and mix.
Let it simmer for a moment.
Serve over crispy cooked Bacon chunks.
Instant Pot Side Dish Recipes
Instant Pot Thanksgiving Recipes
Instant Pot Gravy
- 3 tablespoon butter
- 3 tablespoon flour
- 2 cup chicken broth
- ½ tablespoon salt
- ½ tablespoon pepper
- Press saute and add butter.
- When the butter melts, add flour and stir.
- Add broth, salt and pepper and mix well for 5 minutes.
- Once simmer, turn of the Instant Pot and serve.
Welcome to my kitchen! I am Corrie, the blogger behind Corrie Cooks. I run this blog with my wife since 2017, so you can enjoy quick, easy and delicious Instant Pot recipes. Thank you for stopping by 🙂