What to Serve with Mongolian Beef? 21 Best Side Dishes

Mongolian beef is rich, savory, and just a little bit sweet, which makes it perfect for pairing with light, fresh, or neutral sides. It usually comes with a thick, flavorful sauce that clings to every bite of beef, so the side dishes need to balance that bold flavor.

Some should help soak up the sauce, while others can cool things down or add crunch. Here are 21 side dishes that work really well with Mongolian beef.

Looking for a quick answer?

The best side dishes to serve with Mongolian beef are Jasmine rice, steamed dumplings, steamed vegetables, chow mein, brown rice and vegetables, quinoa, cilantro lime rice, lentil salad, macaroni salad, stuffed peppers, rosemary bread, cucumber salad, pickled jalapenos, and potato wedges.

Now, let's get cooking!

1. Broccoli and Cauliflower

Our top recommendation is broccoli and cauliflower This side dish is healthy and easy to ace. Besides, it helps add much-needed greens to the beef dish, making your complete and satisfying.

There are many ways to make broccoli and cauliflower together. However, we suggest following the tagged recipe to the tee to make this side dish within a few minutes. The roasted vegetables taste nutty and have an excellent aroma.

2. Steamed Vegetables

If you are on a diet and craving something as light as possible with Mongolian beef, steamed vegetables may serve you right. You only have to steam all your favorite vegetables and then season them with salt and pepper for flavor. You can choose various vegetables like broccoli, cabbage, cauliflower, zucchini, and carrots.

3.  Chow Mein

The next recommendation is everyone's favorite chow mein. This is a perfect side dish to enjoy on a busy weeknight with your homemade Mongolian beef. Besides, chow mein features lots of vegetables, making it a healthy option.

According to the recipe card, you can take ramen noodles to make this recipe. If you want an alternative, boiled spaghetti may also serve well.

4.  Brown Rice and Vegetables

Brown rice is a healthy dish, and when combined with vegetables, it becomes much more appetizing and fulfilling. You can cook brown rice using the method shared. Also, you are free to add all your favorite vegetables and make the side dish interesting.

Brown rice gives a very nutty flavor and is perfect for people who wish to consume reduced calories in their food.

5. Cilantro Lime Rice

If you have invited your family for dinner, serve them Mongolian beef with cilantro lime rice. The rice dish is quite light and refreshing. It tastes incredible and doesn't overpower the flavors of your beef dish.

You can cook cilantro lime rice in your instant pot and create a diversified menu for your guests.

6. Lentil Salad

It is always a great idea to enjoy a plate of lentil salad with Mongolian beef. This delicious and refreshing salad contains lentils, onions, cucumbers, dates, and lime juice as some of the primary ingredients. It is one of the best salads to have during the summer months.

7. Quinoa

This grain is rich in protein, fiber, and essential vitamins and minerals, making it a healthy and satisfying addition to any meal. In addition, quinoa's mild, nutty flavor pairs well with the bold and savory flavors of Mongolian beef. Whether served hot or cold, quinoa can be seasoned to match the dish's flavor profile, making it a perfect complement to this classic Asian dish.

8. Macaroni Salad

You can have as basic as macaroni salad with Mongolian beef. It is creamy, flavorful, and worth every bite. You can customize this recipe by adding potatoes, peas, cucumber, or even apples to enhance the flavor of this side dish.

9. Stuffed Peppers

Stuffed peppers are everyone's favorite, especially with their cheesy filling. You can make them kid-friendly by making the stuffing less spicy and more flavorful. What's more, serve stuffed peppers with Mongolian beef, so your kids can enjoy both dishes to the fullest.

10. Rosemary Bread

Mongolian beef can also be enjoyed with rosemary bread. This bread can be made instantly in your instant pot and has an incredibly soft interior and a crispy exterior. It is a flavorful bread, perfect to have during winter.

You can serve rosemary bread alongside Mongolian beef and enjoy the two dishes to the fullest.

11. Steamed Dumplings

Steamed dumplings make the whole meal feel more complete. Choose vegetable or chicken dumplings to keep things light. You can buy them frozen or make your own if you have time. Serve them with a dipping sauce made of soy sauce, rice vinegar, and a little chili oil. They work well as a side because they’re small, soft, and pair nicely with the beef without competing with it. Dumplings also bring variety to the plate and are always a crowd-pleaser.

12. Cucumber Salad

Cucumber salad is light and crisp, which is great next to a dish like Mongolian beef. You can slice the cucumbers thin and toss them with a bit of rice vinegar, sesame oil, and a pinch of sugar. Add some sesame seeds and sliced red onion if you like. The salad helps cool down the meal, especially if your beef has a little heat. It’s a refreshing side that doesn’t take much time and adds a nice crunch to your plate.

13. Picked Jalapenos

If you like a sour and tangy side dish, serve pickled jalapenos with Mongolian beef. We have shared an easy recipe to make the best jalapenos within ten minutes. Once they are ready, preserve them in an airtight jar, so you can use them for a long duration.

14. Garlic Noodles

These noodles have a warm flavor, making them perfect for a winter dinner. They are rich, salty and sweet. In addition, noodles are addictive.

Once ready, serve them with Mongolian beef and enjoy the mix of various flavors.

15. Green Salad

Are you looking for a budget-friendly dish to serve a crowd? In that case, serve Mongolian beef with a green salad.

This salad contains everything great: onions, bell peppers, chicken, tomato, onion powder, garlic powder, salt, pepper, and a vinaigrette dressing.

You can customize the ingredients as per your taste.

16. Jasmine Rice

A warm bowl of jasmine rice is the easiest and most classic choice to serve with Mongolian beef. It’s soft, fragrant, and mild, which is exactly what you want when the main dish is full of bold soy, garlic, and ginger flavors. The rice soaks up the sauce beautifully, giving you a balanced bite every time. You can steam the rice while you cook the beef so everything’s ready at once. Add a sprinkle of green onions on top for a little extra color and flavor.

17. Potato Wedges

Serve your beef dish with easy and delicious potato wedges. They are perfect to have during lunch and can be made crispy using the tagged recipe.

These wedges are induced with a garlicky flavor and have a soft interior with a crispy exterior. With every bite, you have an excellent taste of parmesan and garlic.

Since these potato wedges are addictive, ensure to make a big batch.

18. Green Bean Salad

This healthy side dish features green beans mixed with parmesan, basil, and balsamic. This beautiful salad can be made effortlessly on a budget.

Make sure you use fresh green beans for this recipe and mix all the ingredients smoothly.

19. Fried Bacon

 

Fried bacon works as a nice snack and also a good side dish. You don't need many ingredients except bacon, milk, all-purpose flour, eggs, and vegetable oil. However, follow the technique properly, so your bacon turns out as good as expected.

You can season the bacon with salt and pepper once it is ready.

20. Sesame Noodles

These noodles can uplift your mood any day. Sesame noodles can be made within 15 minutes using the tagged recipe. You can also add your favorite vegetables to the dish to make the noodles fulfilling.

Try the noodles with Mongolian beef, and thank us later.

21. Tossed Salad

Last but not least, a basic tossed salad makes an incredible partner to your Mongolian beef. It contains lettuce, tomatoes, cucumbers, onions, carrots, olive oil, sugar, salt, and black pepper.

This is a simple recipe and can be customized according to your preference.

Did you like our suggestions? If yes, pick your favorite, gather all the ingredients, and start cooking. We are sure that you all create every dish with love.

Enjoy the process and experience the best results.

Mongolian Beef Side Dishes

1. Broccoli and cauliflower
2. Steamed vegetables
3. Chow mein
4. Brown rice and vegetables
5. Cilantro lime rice
6. Lentil salad
7. Macaroni salad
8. Quinoa
9. Stuffed peppers
10. Rosemary bread
11. Steamed dumplings
12. Cucumber salad
13. Pickled jalapenos
14. Garlic noodles
15. Green salad
16. Jasmine rice
17. Potato wedges
18. Green beans salad
19. Fried bacon
20. Sesame noodles
21. Tossed salad

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