Instant Pot Salmon With Dill

Salmon fillet topped with dill with kale and cherry tomatoes on side

By using 3 simple ingredients you can have a wonderful main dish full with protein!

Salmon fillet topped with dill with kale and cherry tomatoes on side

A simple and healthy recipe based on a delicious fish and spiced up by the fresh aroma of dill .

Seafood lovers will surely appreciate this Instant Pot salmon recipe as an informal weeknight dinner, but also as a brunch during the weekend!

Can I use other fish?

In this recipe I'm using salmon, but fill free to replace it with halibut or cod.

Can I use frozen Salmon?

You can use both fresh or frozen fish. Just remember to thaw the fish beforehand.

If you forgot, add 1 minute to the cooking time.

How to serve?

Fresh veggies as I did or any of these side dishes:

Instant Pot Green Beans

Instant Pot Quinoa

Instant Pot Potatoes and Carrots

Instant Pot Zucchini Alfredo

It's also a great dish to serve with mushroom risotto for a complete meal.

Instant Pot Seafood Recipes

Instant Pot Salmon and Rice (one-pot meal)

Instant Pot Fish Tacos

Instant Pot Sea Bass

Instant Pot Tilapia

Salmon fillet topped with dill with kale and cherry tomatoes on side

Instant Pot Salmon With Dill

An easy and simple recipe of tender and delicious salmon marinated in Dijon mustard and dill.
4.83 from 34 votes
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: Dijon mustard, rosemary, salmon fillets, Salmon With Rosemary
Prep Time: 5 minutes
Cook Time: 4 minutes
Resting Time: 30 minutes
Total Time: 39 minutes
Servings: 4
Author: Corrie


  • 1 lb salmon
  • 1 teaspoon dill
  • 2 teaspoon dijon mustard
  • ½ cup water
  • Salt & pepper to taste


  • Add dill and mustard and water in a bowl and mix well.
  • Place salmon in the marinade and reserve for 30 minutes.
  • Place the salmon with the sauce in the Instant Pot. Add salt and pepper to taste.
  • Close the lid and cook at high pressure for 4 minutes.
  • When cooking time is complete, do a quick pressure release.
  • Serve and enjoy 🙂


Calories: 163kcal Carbohydrates: 1g Protein: 23g Fat: 7g Saturated Fat: 1g Polyunsaturated Fat: 3g Monounsaturated Fat: 2g Cholesterol: 62mg Sodium: 80mg Potassium: 559mg Fiber: 1g Sugar: 1g Vitamin A: 49IU Vitamin C: 1mg Calcium: 16mg Iron: 1mg
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6 thoughts on “Instant Pot Salmon With Dill

  1. I am not a salmon eater but my neighbor is and we have him for dinner every Sunday...

    I made this last Sunday and he loved it. Thank you for this recipe and the ease of making it.

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