Instant Pot Mediterranean Cod

This is a great classic fish recipe you can make for a quick and easy dinner.

The fish is tender and juicy and you can serve it with plain rice, pasta or as I did – with Zoodles (zucchini pasta) .

Instant Pot Mediterranean Cod

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Course: Main Course

Cuisine: Mediterranean

Keyword: butter, cod, Mediterranean Cod

Prep Time: 6 minutes

Cook Time: 14 minutes

Total Time: 20 minutes

Servings: 4

Ingredients

• 4 pieces frozen or fresh cod
• 1 tbsp lemon juice
• 2 tbsp butter
• 2 tsp oregano
• 1 cup tomato sauce
• salt and pepper to taste

Instructions

• Add butter and remaining ingredients (except fish) into the Instant pot and select “Sauté”.
• Sauté and stir for about 9 minutes.
  
• Add the fish and use a spoon to cover each piece of fish with sauce.
  
• Close the lid and cook at high pressure for 5 minutes (frozen fish) or 3 minutes (fresh fish).
  
• When cooking ends, do a quick pressure release.
• Open the lid and serve the fish.