Since Israeli couscous is nothing more than tiny balls of lightly toasted pasta dough, it is the perfect addition to whatever meat you are cooking.
Instant Pot Israeli Couscous
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 3
Calories 336 kcal
Ingredients
- 1 tbsp butter
- 1 1/4 cups chicken broth
- 1(8 ounce) package Harvest Grains Blend
- salt and pepper to taste
Instructions
Put the butter,Harvest Grains Blendand broth into the Instant Pot and lock the lid.
Select “Manual” and set at “high pressure” for about 5 minutes.
Select “cancel” and release the pressure quickly.
Fluff with a fork and season with salt and black pepper.
This recipe is part of the biggest FREE Instant Pot Recipe Index (More than 713 recipes).
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