Name: Instant Pot Arrabiata Sauce
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6
Ingredients: 600 g plum tomatoes (crushed); 200 g cherry tomatoes; 1 small onion (chopped); 1 carrot (diced); 4 garlic cloves; 3 tbsp fresh basil; 1 tbsp virgin olive oil; 1/2 tsp thyme; 1/2 tsp oregano; 1/4 tsp red pepper flakes; salt and pepper to taste

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It is a spicy sauce containing all essential vegetables. It is quite delicious and is easy-to-make in instant pot.

5 from 2 votes

Instant Pot Arrabiata Sauce

Course Snack

Cuisine American

Keyword Arrabiata Sauce, cherry tomatoes, plum tomatoes

Prep Time 5 minutes

Cook Time 30 minutes

Total Time 35 minutes

Servings 6

Calories 79 kcal

Ingredients

600 g plum tomatoes crushed
200 g cherry tomatoes
1 small onion chopped
1 carrot diced
4 garlic cloves
3 tbsp fresh basil
1 tbsp virgin olive oil
1/2 tsp thyme
1/2 tsp oregano
1/4 tsp red pepper flakes
salt and pepper to taste

Instructions

Add oil, chopped onions and garlic, select “Sauté”.
Add all the ingredients except salt in the inner pot of instant pot and close the lid.
Press the “Manual” button and cook for about 30 minutes on HIGH pressure.
Release the pressure naturally through the steam vent and open the lid.
Add salt and sugar and dish out the sauce.
Serve with pasta and enjoy!