Instant Pot Tabasco Sauce


Today we are making something special using the Instant Pot - Our own homemade tabasco sauce!

This recipe is super easy and require only 3 ingredients, so you can get a delicious spicy sauce in less than 20 minutes.

This sauce is a smoky and chili sauce. You can have it with different food item. It is more sizzling with grilled chicken.

For how long can I keep it in the fridge?

You can put it in a jar or in a small bottle and keep the tabasco sauce in the fridge for up to 1 month.

Can I freeze it?

Yes. You can freeze the tabasco sauce for up to 3 months.

This tabasco is much better than the store-bought one, so you can enjoy a healthier and tastier version of this lovely sauce.

What to eat with Tabasco Sauce?

In fact... everything! Some examples:

Instant Pot Salsa Chicken

Instant Pot Pork Roast

Instant Pot Roast Beef

More recipes you gonna like

Instant Pot Spaghetti Sauce

Instant Pot Jalapeno Cheese Dip

Instant Pot Tomato Sauce

Instant Pot Tabasco Sauce

4.86 from 7 votes
Print Pin Rate
Course: Side Dish
Cuisine: Mexican
Keyword: apple cider vinegar, Homemade Tabasco Sauce, hot peppers
Prep Time: 7 minutes
Cook Time: 12 minutes
Total Time: 19 minutes
Servings: 500 ml


  • 12 oz fresh hot peppers
  • 1 cup apple cider vinegar
  • 2 teaspoon smoked salt


  • Chop the peppers and remove their stems.
  • Add them in the pot. 
  • Sauté them for 5 minutes.
  • Add the salt and the vinegar to cover the peppers.
  • Close the lid and cook at high pressure for 2 minutes.
  • When cooking ends, wait for a natural pressure release.
  • Open the lid, blend all the contents and strain the mixture into the jar.
  • Keep refrigerated.


Calories: 1kcal Carbohydrates: 1g Sodium: 1mg Potassium: 1mg Sugar: 1g Calcium: 1mg Iron: 1mg


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