Fried green tomatoes, a true Southern delight, are crispy on the outside, tender and tangy on the inside, and perfect for any meal or occasion. When it comes to pairing side dishes with these flavorful disks, you'll want something that complements the tangy tomatoes without overpowering them.
Let me share my top 15 side dishes that I love serving with fried green tomatoes.
Looking for a quick answer?
The best side dishes to serve with fried green tomatoes are crab cakes, a shrimp boil, corn salsa, teriyaki pork chops, chicken wings, a Caprese salad, scrambled eggs, cauliflower mac and cheese, tzatziki sauce, Southern coleslaw, black-eyed peas, cornbread, pimento cheese, fried okra, and sauteed greens.
Now, let's get cooking!
Table of Contents
- 1. Crab Cakes
- 2. Shrimp Boil
- 3. Corn Salsa
- 4. Teriyaki Pork Chops
- 5. Chicken Wings
- 6. Caprese Salad
- 7. Scrambled Eggs
- 8. Cauliflower Mac and Cheese
- 9. Tzatziki Sauce
- 10. Southern Coleslaw
- 11. Black Eyed Peas
- 12. Cornbread
- 13. Pimento Cheese
- 14. Fried Okra
- 15. Loaded Baked Potato
- 16. Sautéed Greens
- More Recipes
- What To Serve With Fried Green Tomatoes
1. Crab Cakes
Crab cakes are a delicious pairing, adding a touch of luxury to the meal. The sweet, tender crab meat inside crispy breading is a fantastic contrast to the tangy tomatoes. Add some tartar sauce or remoulade on the side to tie the flavors together.
2. Shrimp Boil
A shrimp boil is a one-pot wonder filled with flavors that complement fried green tomatoes. The combination of sweet shrimp, hearty potatoes, and sweet corn makes for a wholesome meal that marries well with the acidic punch of the tomatoes.
3. Corn Salsa
Corn salsa is a fresh and vibrant choice, adding color and sweetness to balance out the tang of the tomatoes. The sweet corn kernels, ripe tomatoes, and a sprinkle of cilantro create a flavor-packed combo that pairs wonderfully with fried green tomatoes.
4. Teriyaki Pork Chops
Teriyaki pork chops bring a sweet and savory note to the meal. The rich teriyaki glaze on the succulent pork chops complements the tartness of the fried green tomatoes, creating a balance of flavors that's undeniably delicious.
5. Chicken Wings
Chicken wings, whether barbecued, fried, or baked, are a wonderful pairing. Their meaty, savory flavor and the added kick of a spicy or tangy sauce add a hearty element to your meal, offering a nice contrast to the tart tomatoes.
6. Caprese Salad
A simple Caprese salad, with its ripe tomatoes, fresh mozzarella, and aromatic basil leaves, provides a refreshing counterpoint to the fried green tomatoes. Drizzle with balsamic glaze for an added depth of flavor.
7. Scrambled Eggs
Scrambled eggs may seem unconventional, but they pair surprisingly well. The creamy, fluffy eggs tone down the acidity of the tomatoes, making this combination a great choice for a fancy breakfast or brunch.
8. Cauliflower Mac and Cheese
Cauliflower mac and cheese is a comforting side dish that pairs excellently with fried green tomatoes. Its creamy, cheesy goodness offers a mellow contrast to the tangy tomatoes, and cauliflower adds a nutritious touch.
9. Tzatziki Sauce
Tzatziki sauce, a creamy concoction of Greek yogurt, cucumber, and fresh herbs, is a perfect complement to fried green tomatoes. It's cool and refreshing, with a tang that mirrors the tomatoes and a creaminess that provides a nice contrast to their crispy coating. Try it as a dip, or dollop it right on top for a Mediterranean twist!
10. Southern Coleslaw
The creamy, tangy, and slightly sweet Southern coleslaw is an ideal match for fried green tomatoes. The crunchiness of the cabbage along with the creaminess of the dressing contrasts well with the crispiness and tanginess of the tomatoes, making each bite a delightful experience.
11. Black Eyed Peas
A classic Southern side, black-eyed peas bring a hearty, earthy flavor that pairs well with the tang of fried green tomatoes. Whether you simmer them with ham hocks or cook them with spices and herbs, these peas are sure to balance your plate.
12. Cornbread
Cornbread and fried green tomatoes are a match made in Southern heaven. The sweetness of cornbread provides a wonderful contrast to the tangy tomatoes. Enjoy a slice alongside or even make a sandwich with a tomato in the middle!
13. Pimento Cheese
Pimento cheese is a Southern staple that pairs excellently with fried green tomatoes. Its creamy, spicy, and slightly sweet taste helps to balance the tangy bite of the tomatoes. Use it as a dip or spread it on top for an extra layer of flavor.
14. Fried Okra
Fried okra, another Southern classic, and fried green tomatoes are a dynamic duo. The okra has a slightly sweet, earthy flavor that's balanced by its crispy exterior, echoing the crunch and tang of the tomatoes.
15. Loaded Baked Potato
A loaded baked potato, with its fluffy interior and mix of butter, sour cream, cheese, and chives, offers a comforting, savory counterpoint to fried green tomatoes. Its richness helps balance the acidity of the tomatoes, making for a well-rounded meal.
16. Sautéed Greens
A plate of sautéed greens, whether it's spinach, collard greens, or Swiss chard, provides a healthy and delicious side. The bitter notes of the greens counterbalance the tangy, fried tomatoes, creating a balanced plate that's full of flavor.
More Recipes
What To Serve With Fried Green Tomatoes
Ingredients
- 2 fried green tomatoes
Instructions
- Make the best fried green tomatoes using your favorite recipe.
- Make a side dish from the list above. You can eat fried green tomatoes with crab cakes, a shrimp boil, corn salsa, teriyaki pork chops, chicken wings, a Caprese salad, scrambled eggs, cauliflower mac and cheese, tzatziki sauce, Southern coleslaw, black-eyed peas, cornbread, pimento cheese, fried okra, and sauteed greens.
- Serve and enjoy a wonderful meal 🙂