Instant Pot Zucchini Noodles – Zoodles

Making a noodle dish without pasta? Of course! Please welcome these amazing zucchini noodles aka Zoodles.

They are a perfect substitute, delicious and super healthy . In combination with garlic, parmesan and basil or with your favorite pasta sauce it’s even better :]

It’s a great way to diversify the usual Instant Pot zucchini, so you should really make it next time you want something healthy and special.

How to make vegan Zucchini Noodles

For a vegan version, just leave out the sprinkled cheese on top.

Which sauce to use?

To be honest sometimes I like to eat it as is and enjoy the natural flavor. But feel free to use any sauce you like! Some suggestions:

1. Pesto
2. Marinara
3. Alfredo

Instant Pot Zucchini Noodles

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Course: Side Dish

Cuisine: Italian

Keyword: zucchinis

Prep Time: 3 minutes

Cook Time: 2 minutes

Total Time: 5 minutes

Servings: 2

Ingredients

• 2 tbsp olive oil
• 2 zucchinis cut with a spiralizer
• 2 cloves garlic diced
• 1/2 lemon juiced
• salt and pepper to taste
• 1/4 cup fresh basil chopped
• 3 tbsp grated parmesan cheese optional

Instructions

• Press "saute" and pour olive oil in the Instant Pot.
• Add minced garlic and cook on saute for 1 minute.
• Add zucchinis, lemon juice and salt and pepper.
• Cook on saute for 30-40 seconds, so the zucchinis remain crispy and firm.
• Mix well and take dish out.
• Sprinkle with grated parmesan cheese and basil and serve.