instant pot Boil Potatoes
- 6 potatoes
- 2 cups water
Adjust the trivet in an instant pot and add 2 cups of water in it.
Place the potatoes on the trivet, close the lid and seal the valve.
Cook for 8-10 minutes on manual “high” pressure.
Release the pressure naturally.
Take them out, peel the skin or refrigerate as it is for future use.