Instant Pot Bigos

Bigos, also known as Polish Hunter Stew is a traditional recipe from Poland. Bigos is a rich flavorful stew and it tastes better if it is cooked longer.

Instant Pot Bigos
4 from 16 votes
Print Pin Rate
Course: Main Course
Cuisine: European, Polish
Keyword: Bigos, cabbage, sauerkraut
Prep Time: 13 minutes
Cook Time: 1 hour 7 minutes
Total Time: 1 hour 20 minutes
Servings: 8
  • 1/2 medium cabbage thinly sliced and boiled
  • 4 cups sauerkraut
  • 1 can tomato paste
  • 1/2 lb bacon sliced
  • 1 lb pork diced
  • 1 lb Kielbasa sausage sliced
  • 1 large onion diced
  • 2 garlic cloves minced
  • 1 bay leaf
  • salt and pepper to taste
  • 1 large onion diced
  • 1 tbsp cooking oil
  • Boil sauerkraut in about 2 cups of water, strain and set sour water aside.
  • Put cooking oil, garlic, sausage, onionsand bacon into the Instant Pot and select “Sauté”.
  • Sauté for about 3 minutes and add diced pork.
  • Sauté for about 4 minutes and keep aside.
  • Combine sauerkraut, cooked cabbage, tomato paste, sour water, cooked meats, onions, garlic and spices.
  • Let simmer for about 1 hour and dish out. 
This recipe is part of the biggest FREE Instant Pot Recipe Index, a huge collection of 1045 original and delicious recipes.
If you loved this recipe, please pin and share it. Thanks!

Leave a Reply

Your email address will not be published. Required fields are marked *