Instant Pot Beef Short Ribs

Are you looking for an easy dish that serves up flavorful results? Then you are going to love this easy beef short ribs recipe. This simple meal requires little more than adding some ingredients to your Instant Pot and walking away.

In just under an hour, you will be left with the juiciest, most flavorful, fall-off-the-bone beef short rib that you've ever had. All without having to spend 8 hours in a slow cooker!

Recipe Video

Why This Recipe Works

These homemade beef short ribs work because of how easy they are to make. This one-pot recipe involves little more than searing the ribs and dumping some ingredients into your pressure cooker. And in less than an hour, you will have tender beef short ribs ready to serve for dinner.

Yes, you read that right. This easy beef short ribs recipe yields much faster results. As opposed to braised beef short ribs or slow-cooked beef short ribs, making yours in a pressure cooker delivers the same tender and delicious results, in a fraction of the time!

Not only that, but you'll find that this recipe is also very customizable to your tastes. Whether it's the dry rub, the aromatics, or the liquids, there is plenty of room for you to have your input and create a beef short ribs recipe that is all your own.

Plus, these classic beef short ribs are so versatile you can serve them with just about any side dish. From mashed potatoes, to a light salad and even buttery roasted veggies can be served alongside these delicious beef short ribs.

Ingredients

Short Ribs:

To select the best beef short ribs for your recipe, look for well-marbled, bone-in cuts with meaty sections, ensuring tenderness and flavor. Before adding your seasoning, you want to ensure you trim off any excess fat. Of course, you want to keep all of the marbling because that's what'll give you fall-off-the-bone beef short ribs fall-off-the-bone. However, any excess fat that you don't feel is necessary, go ahead and trim it; otherwise, you'll be chewing on it later.

Seasonings:

The combination of salt, pepper, and paprika in this beef short ribs recipe works harmoniously with the ribs, to enhance their natural flavors. To elevate your dry rub, seasonings like garlic powder, onion powder, dried herbs such as thyme or rosemary, or even a touch of brown sugar for caramelization can be added for extra layers of flavor and aroma.

Aromatics:

Garlic, onion, and rosemary serve as aromatic companions in this recipe for beef short ribs, infusing the gravy with layers of savory depth and complexity. Carrots, celery, and bay leaves can also be added to create a flavorful backdrop to these flavorful beef short ribs.

Beef Broth:

Beef broth is used in this recipe to impart a rich flavor and keep your beef short ribs moist during cooking. Alternatively, you can use vegetable broth, or a combination of water and soy sauce for depth of flavor. Each alternative provides a unique twist to the dish.

Red Wine:

Red wine adds depth, acidity, and complexity to the beef short ribs, enhancing their flavor profile with a subtle sweetness and fruity undertones. In its place, you could consider using beef broth, vegetable broth, or a mixture of water and balsamic vinegar for a similar effect.

Worcester Sauce:

Worcestershire sauce adds depth and umami richness to beef short ribs, enhancing their savory flavor profile and tenderizing the meat. For alternatives, soy sauce or tamari can provide similar depth of flavor, while also contributing a touch of saltiness and richness.

How to Make Beef Short Ribs

Step One: 

Rub the salt, pepper, and paprika on your short ribs.

Step Two: 

Press saute and add olive oil to your Instant Pot.

Step Three: 

Once hot, add your ribs and sear on each side for 1-2 minutes.

Step Four: 

Once browned, add onion, garlic, beef broth, red wine, Worcestershire sauce, and rosemary to the pot.

Step Five: 

Place the lid on and lock it in place. Pressure cook on high for 50 minutes.

Step Six: 

Do a quick release and open the lid. Serve with your favorite side dish, and enjoy!

Tips

• Don't skimp on the seasoning. Premix your salt, pepper, paprika, and any other desired herbs or spices to make a dry rub before applying them to your beef short ribs. To generously coat them in your dry rub, you may need to increase the amount of seasonings you use depending on the size of your ribs.
• Test the doneness of your beef short ribs by inserting a fork or knife into the meat. It should slide in easily with little resistance when they are fully cooked.
• Let your delicious beef short ribs rest for a few minutes before serving them. This allows the juices to redistribute, resulting in tender, more flavorful meat.

What to Serve With Beef Short Ribs

When choosing a side dish to serve alongside your gourmet beef short ribs, it's essential to pick sides that complement the rich and savory flavors of your ribs. Some traditional pairings include creamy mashed potatoes, and buttery roasted vegetables such as carrots or Brussels sprouts. The hearty nature of these classic beef short ribs pairs well with starches like polenta or risotto, providing a satisfying and comforting meal. For a touch of elegance, consider serving the ribs alongside a creamy cauliflower puree or a flavorful mushroom ragout.

FAQs

Can I make beef short ribs in advance and reheat them later?

Yes, you can make beef short ribs in advance and reheat them later. To reheat, simply place them in the oven or on the stovetop on low heat to ensure your tender beef short ribs maintain their texture and flavor.

Can I use boneless short ribs instead of bone-in for this recipe?

Yes, you can use boneless short ribs instead of bone-in for this recipe. Boneless short ribs will cook more quickly and may require slightly different cooking times, but they will still provide delicious flavor and tenderness to your dish.

How long can leftover beef short ribs be stored?

Leftover beef short ribs can be stored in an airtight container in the refrigerator for up to 3-4 days. For longer-term storage, they can be kept in the freezer for up to 3 months.

More Beef Recipes

If you are looking for comforting and hearty meals that are full of protein, then we've got you covered with this collection of beef recipes sure to fulfill even the biggest of appetites.

Instant Pot Short Ribs

Grilled Beef Short Ribs

Boneless Pork Ribs in Oven

Beef Tenderloin