Steak tacos are a beloved classic, offering the perfect balance of meaty goodness and fresh toppings. But what do you serve alongside this already impressive dish to take your meal to the next level?
Well, you're in luck. Here are 16 amazing side dishes that'll do just that—complementing your steak tacos and adding variety to the table.
Looking for a quick answer?
The best side dishes to serve with steak tacos are guacamole, refried beans, pico de gallo, pineapple salsa, churros, cheese dip, tostilocos, Spanish rice, taco casserole, birria quesadillas, corn salad, Mexican street corn, spicy pickled carrots, jicama slaw, loaded nachos, and chiles rellenos.
Now, let's get cooking!
Table of Contents
Starting off strong with a fan favorite—guacamole. Made with ripe avocados, lime juice, and spices, this creamy dip is the ideal companion for steak tacos. Whether you spoon it directly onto your taco or serve it on the side for dipping, guacamole is always a crowd-pleaser.
A staple in Mexican cuisine, refried beans offer a savory, hearty element that goes hand in hand with the robust flavors of beef tacos. They're not just filler; these beans pack their own punch and can be spiced to your preference. Try topping them with a sprinkle of shredded cheese for added decadence.
If you're after a burst of freshness, look no further than pico de gallo. This simple mixture of diced tomatoes, onions, cilantro, and lime juice brings a zesty kick to each taco bite. It adds color and vibrancy to your plate, making the meal both visually appealing and delicious.
4. Pineapple Salsa
Want to add a tropical twist? Pineapple salsa is your answer. The sweet and tangy flavors of pineapple mesh surprisingly well with the savory goodness of steak. The fruit's natural juices mingle with the spices, creating a complex flavor profile that'll have everyone coming back for more.
Who says side dishes have to be savory? Churros bring a sweet and delightful contrast to your steak tacos. Served with a side of chocolate or caramel dipping sauce, these fried dough treats make for a fun and unconventional companion to your main dish.
6. Cheese Dip
For the cheese lovers out there, a warm cheese dip can be an indulgent addition. The gooey, melty cheese is a comfort food that most can't resist. You can go classic with a simple cheddar blend or spice things up with some jalapeños.
Talk about a unique side! Tostilocos are basically tortilla chips loaded with a variety of toppings like cucumber, jicama, lime juice, and hot sauce. They're a fantastic side dish that offers crunch, zest, and a bit of heat. Plus, they're super fun to eat.
8. Spanish Rice
Last but not least, Spanish rice offers a fluffy, aromatic base that pairs excellently with beef tacos. Seasoned with a blend of spices and sometimes mixed with vegetables, it's a satisfying side dish that fills you up without taking away from the star of the show—your steak tacos.
A taco casserole is like a hug in a dish. Layered with tortillas, meat, beans, and a whole lot of cheese, it's a hearty and comforting side that everyone will love. It's the perfect way to stretch your taco ingredients into a delicious, one-pan wonder. Bake until bubbly and golden, then dig in!
10. Corn Salad
This simple and refreshing dish is a winner. Fresh corn, cilantro, and lime juice come together to create a light side that's particularly good during the summer months. The sweetness of the corn balances well with the savory and spicy elements of your steak tacos.
11. Mexican Street Corn
If you're a fan of corn, you're going to love this. Mexican street corn, also known as elote, is grilled to smoky perfection, slathered in a creamy sauce, and sprinkled with cheese and spices. It's a rollercoaster of flavors and textures, and a big hit every time it's served.
Okay, this might seem a bit extra, but hear me out. Birria quesadillas are amazing and totally worth it. Stuffed with flavorful birria meat and melted cheese, these quesadillas are dunked in consomé before being grilled to crispy perfection. If you want to impress your guests, this is the way to do it.
13. Spicy Pickled Carrots
Pickled carrots with a spicy kick can brighten up your plate instantly. The tangy and spicy flavors cut through the richness of the steak, refreshing your palate. It’s an easy-to-make side that you can prepare ahead of time.
14. Jicama Slaw
Crunchy, fresh, and slightly sweet, jicama slaw is another refreshing side dish option. Shredded jicama mixed with cabbage and a light vinaigrette makes for a palate-cleansing dish that adds a fresh crunch to your taco meal.
15. Loaded Nachos
Let's get a little indulgent with loaded nachos. Tortilla chips, meat, cheese, jalapeños, and all your favorite toppings make this dish a heavy-hitter. It’s a great option for large gatherings, where everyone can dig in and enjoy.
16. Chiles Rellenos
For something more traditional, chiles rellenos are stuffed peppers that bring heat and a different kind of meatiness to your meal. Filled with cheese or meat and fried to perfection, they’re a delicious and filling option that adds depth to your spread.
What To Serve With Steak Tacos
- 2 steak tacos
- Make the best steak tacos using your favorite recipe.
- Make a side dish from the list above. You can eat steak tacos with guacamole, refried beans, pico de gallo, pineapple salsa, churros, cheese dip, tostilocos, Spanish rice, taco casserole, birria quesadillas, corn salad, Mexican street corn, spicy pickled carrots, jicama slaw, loaded nachos, and chiles rellenos.
- Serve and enjoy a wonderful meal 🙂