What To Serve With Scones? 20 BEST Side Dishes


Scones, those delightful, buttery treats that pair perfectly with your morning coffee or afternoon tea, are a versatile favorite. But what else can you serve to make a scone-based meal even more enjoyable?

Here you can find 20 amazing side dishes that complement the unique flavors and textures of scones.


Looking for a quick answer?

The best side dishes to serve with scones are strawberry jam, lavender milk tea, cool whip fruit dip, lemon curd, raspberry jam, guacamole, whipped coffee, mochi pancakes, Greek yogurt, lavender milk tea, shakshuka, sautéed mushrooms, hot chocolate, scrambled eggs, and fresh fruit salad.

Now, let's get cooking!

1. Raspberry Jam

Raspberry Jam

Raspberry jam offers a classic pairing for scones. Its sweet and slightly tart flavor complements both sweet and savory scones, adding a fruity burst to every bite. The jam's rich color and texture also make it a visually appealing addition to your scone serving, enhancing the overall dining experience.

2. Lemon Curd

Lemon curd in a jar with a spoon holding a some and fresh lemons on side

Lemon curd is a smooth, creamy spread that adds a bright, tangy flavor to scones. Its rich, citrusy taste cuts through the buttery richness of the scone, making each bite perfectly balanced. Lemon curd is also versatile; it can be used on both sweet and savory scones, adding a delightful zing that enhances the overall flavor.

3. Cool Whip Fruit Dip

fruit dip cool whip

Cool Whip fruit dip is a light and airy complement to scones. Mixing Cool Whip with a little vanilla or almond extract creates a sweet, fluffy dip that pairs wonderfully with fruit scones. It's an easy way to add a creamy texture and a hint of sweetness, making your scone indulgence feel more decadent.

4. Guacamole


For savory scones, guacamole is an excellent choice. The creamy texture and rich flavors of avocado, lime, and cilantro bring a fresh, zesty twist to your meal. Guacamole pairs especially well with cheese or herb scones, adding a layer of complexity and a touch of luxury to a simple scone.

5. Whipped Coffee

Whipped coffee, also known as Dalgona coffee, is a frothy, sweet coffee that makes a delightful side to scones. Its creamy texture and robust coffee flavor offer a strong contrast to the soft, crumbly texture of scones, making for a stimulating taste experience. It's a modern twist on the classic coffee and scone pairing.

6. Fig Jam

Fig Jam

Fig jam brings a unique, sweet, and slightly earthy flavor that pairs beautifully with scones. Its rich texture and deep flavor profile can enhance both sweet and savory scones, adding a sophisticated touch to your meal. Fig jam is especially good with scones that have nuts or seeds in them, providing a perfect balance of flavors.

7. Mochi Pancakes


Mochi pancakes offer a delightful twist on traditional pancakes, with a chewy texture that's perfect alongside scones. Their slight sweetness and unique mouthfeel make them a fascinating side, especially for those who enjoy exploring different textures in their meals. Pairing mochi pancakes with scones adds a fun, modern element to your breakfast or brunch.

8. Greek Yogurt

Greek yogurt, with its thick, creamy consistency and tangy flavor, is a versatile side that complements both sweet and savory scones. Serve it plain or with a drizzle of honey or a sprinkle of granola for added texture. Its protein content also makes it a satisfying, healthful addition to your scone-centered meal.

9. Bahama Mama Tropical Smoothie


A Bahama Mama tropical smoothie brings a burst of fruity flavors that pair well with scones. The combination of pineapple, coconut, and orange juice, along with a splash of rum flavoring, creates a refreshing side that contrasts nicely with the denseness of scones. It's like a mini tropical vacation with every sip.

10. Lavender Milk Tea

Lavender Milk Tea

Lavender milk tea brings a floral, calming quality to the table, making it an excellent beverage choice with scones. Its soothing lavender aroma and creamy texture pair wonderfully with the richness of scones, offering a moment of relaxation and indulgence. This tea is perfect for those looking for a gentle, aromatic drink to complement their snack.

11. Shakshuka


Shakshuka, a dish of poached eggs in a spicy tomato and pepper sauce, offers a hearty, savory option that pairs surprisingly well with savory scones. Its bold flavors and warm spices provide a rich contrast to the buttery, flaky texture of scones, making for a satisfying and flavor-packed meal.

12. Sautéed Mushrooms

Sautéed mushrooms, with their earthy flavor and meaty texture, are a great accompaniment to savory scones. The umami-rich mushrooms can be seasoned with herbs and garlic for added depth, creating a side dish that enhances the flavors of herb-infused or cheese scones.

13. Scrambled Eggs

Scrambled Eggs

Scrambled eggs are a classic, fluffy side that can be customized with various add-ins like cheese, herbs, or vegetables to match the flavor profile of your scones. Their soft, creamy texture contrasts nicely with the crumbly scones, offering a simple yet satisfying addition to your meal.

14. Fresh Fruit Salad

A fresh fruit salad brings a splash of color and a burst of natural sweetness to your scone meal. Mix together seasonal fruits for a light, refreshing side that cleanses the palate and balances the richness of the scones. It's an easy way to add a healthy, vibrant component to your table.

15. Honey Glazed Carrots

Honey-Glazed Carrots

Honey glazed carrots, with their sweet and slightly savory flavor, offer a delightful side that complements both sweet and savory scones. The natural sweetness of the carrots enhanced by a honey glaze pairs beautifully with the texture and taste of scones, adding a hint of sweetness and a pop of color to your meal.

16. Hot Chocolate

Hot chocolate is a cozy and comforting drink that pairs wonderfully with scones, offering warmth and richness that complements the pastry's texture. Whether you prefer it classic and creamy or spiced for extra warmth, hot chocolate adds a delightful sweetness that makes it a favorite, especially during colder months. It's the perfect beverage to enjoy with a scone for a comforting, indulgent treat.

17. Muffin Mix Waffles

Muffin Mix Waffles
Corrie Cooks

Muffin mix waffles bring an inventive and easy-to-make side dish to your scone spread. By using muffin mix, you get a variety of flavors and a slightly different texture than traditional waffles, which is softer and more cake-like. These waffles can be a sweet addition to your meal, offering a fun way to enjoy the convenience of a mix with the novelty of waffles, making them a hit alongside any scone.

18. Strawberry Jam

Strawberry Jam

Strawberry jam, with its bright, sweet, and slightly tart flavor, is a classic pairing for scones. It adds a fruity burst that enhances the scone's flavor, whether it's spread on top or served on the side for dipping. The jam's vibrant color and sweetness make it a visually appealing and delicious addition to your scone meal, perfect for those who love a classic fruit and pastry combination.

19. Cream Cheese Spread

Cream cheese spread is a smooth, creamy side that adds a tangy richness to scones. It can be enjoyed plain or mixed with herbs and spices for savory scones, or a bit of sugar and vanilla for sweet ones. This versatile spread offers a delightful contrast in textures and flavors, making it a must-have addition that complements the flaky, buttery nature of scones beautifully.

20. Cinnamon Honey Butter

Cinnamon honey butter brings a sweet, spiced, and buttery side that's perfect for spreading on warm scones. Combining butter with a dash of cinnamon and a generous drizzle of honey creates a spread that melts beautifully into the scones, enhancing their flavor with a comforting warmth and sweetness. It's an easy way to add a homemade touch that turns a simple scone into a decadent treat.


What To Serve With Scones

Looking for the best sides to eat with your flavorful scones? We have 20 delicious ideas for the perfect meal.
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Course: dinner, lunch, Side Dish
Cuisine: American, British
Keyword: scones
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2
Author: Corrie


  • 2 scones


  • Make the best scones using your favorite recipe.
  • Make a side dish from the list above. You can eat scones with strawberry jam, lavender milk tea, cool whip fruit dip, lemon curd, raspberry jam, guacamole, whipped coffee, mochi pancakes, Greek yogurt, lavender milk tea, shakshuka, sautéed mushrooms, hot chocolate, scrambled eggs, and fresh fruit salad.
  • Serve and enjoy a wonderful meal 🙂
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