There's an undeniable charm to corn fritters, those golden, crispy delights that melt in your mouth with a burst of sweet corn and savory batter. But what do you serve with corn fritters?
Here, you will find my top 16 choices for the best side dishes to pair with these little morsels of joy.
Looking for a quick answer?
The best side dishes to serve with corn fritters are cheese dip, chili con carne, bacon wrapped asparagus, mozzarella sticks, pineapple salsa, salad nicoise, grilled shrimp skewers, black bean salad, coleslaw, sweet potato fries, spicy mayo dip, butter garlic green beans, corn on the cob, and baked beans.
Now, let's get cooking!
Table of Contents
- 1. Cheese Dip
- 2. Chili Con Carne
- 3. Bacon Wrapped Asparagus
- 4. Mozzarella Sticks
- 5. Pineapple Salsa
- 6. Salad Nicoise
- 7. Grilled Shrimp Skewers
- 8. Black Bean Salad
- 9. Coleslaw
- 10. Sweet Potato Fries
- 11. Avocado and Corn Salad
- 12. Lime and Cilantro Rice
- 13. Spicy Mayo Dip
- 14. Butter Garlic Green Beans
- 15. Corn on the Cob
- 16. Baked Beans
- What To Serve With Corn Fritters
1. Cheese Dip
Starting off with a real crowd-pleaser, a creamy cheese dip takes corn fritters to a whole new level. The smooth, velvety texture and rich, cheesy flavor contrast beautifully with the crisp, sweet fritters. Try a spicy nacho cheese dip for a bit of a kick.
2. Chili Con Carne
Pairing corn fritters with chili con carne brings a hearty, comforting element to the meal. The robust flavors of the chili, with its meaty, spicy, and slightly sweet profile, create a delightful harmony with the sweet, crispy fritters.
3. Bacon Wrapped Asparagus
Combining the smoky saltiness of bacon with the fresh, slightly bitter taste of asparagus, this side dish adds both flavor and color to your meal. It's a great way to incorporate some greens while keeping things exciting.
4. Mozzarella Sticks
Mozzarella sticks, with their crispy exterior and gooey, cheesy center, make a delectable match with corn fritters. Serve them with a tangy marinara sauce for dipping to round out the flavors.
5. Pineapple Salsa
Pineapple salsa brings a refreshing, tropical twist to the table. The sweet, tangy, spicy mix complements the savory fritters perfectly, adding a burst of vibrant flavors and colors to your plate.
6. Salad Nicoise
A classic French salad, Salad Nicoise offers a lighter, healthier option. With its mix of fresh veggies, hard-boiled eggs, olives, and tuna, it provides a contrast in both flavor and texture to the corn fritters.
7. Grilled Shrimp Skewers
Grilled shrimp skewers bring a touch of elegance to your meal. The slightly smoky, tender shrimp pairs beautifully with the sweet, crispy fritters, and a squeeze of fresh lemon ties it all together.
8. Black Bean Salad
A hearty black bean salad, with its earthy flavors and a mix of colorful veggies, provides a delicious and nutritious complement to the fritters. A zesty lime dressing will add a lovely tanginess.
Crisp, tangy coleslaw is a classic side dish that works wonderfully with corn fritters. The cool, crunchy cabbage and carrots, coated in a creamy dressing, provide a refreshing counterpoint to the warm, crispy fritters. Plus, the vibrant colors of the coleslaw make it a visually appealing addition to your plate. It's a side dish that not only tastes great but also adds a nice variety of textures to your meal.
10. Sweet Potato Fries
Sweet potato fries offer a delightful blend of sweet and savory that pairs excellently with corn fritters. The fries, crispy on the outside and soft on the inside, mirror the texture of the fritters while adding a unique flavor profile. A sprinkle of sea salt enhances the sweetness of the fries, and a side of spicy aioli or tangy ketchup offers a flavorful contrast.
11. Avocado and Corn Salad
An avocado and corn salad enhances the corn flavor in the fritters while adding a creamy, refreshing element. Plus, it's a great way to add some more veggies to your meal.
12. Lime and Cilantro Rice
This is a simple, flavorful side that adds a bit of zest to your meal. The fresh lime and cilantro flavors pair perfectly with the corn fritters.
13. Spicy Mayo Dip
A spicy mayo dip can take your corn fritters from delicious to irresistible. This creamy, tangy, and spicy condiment enhances the sweetness of the corn and adds a new dimension of flavor to each bite. It's a versatile dip that you can easily adjust to suit your preferred level of spiciness, making it a wonderful addition to any corn fritter meal.
14. Butter Garlic Green Beans
Butter garlic green beans are a simple yet incredibly flavorful side dish. The green beans, cooked just until tender-crisp, retain a delightful crunch that contrasts the crispy yet soft corn fritters. Tossed in melted butter and minced garlic, the beans gain a rich, savory quality that beautifully complements the sweet fritters. A squeeze of lemon juice at the end can brighten up the flavors.
15. Corn on the Cob
Grilled corn on the cob is a quintessential summer side dish that pairs beautifully with corn fritters. The kernels, bursting with sweet juice, provide a delicious contrast to the crispy fritters. Grilling the corn imparts a hint of smokiness that rounds out the sweetness, while a smear of butter or a sprinkle of chili powder can add an extra layer of flavor.
16. Baked Beans
Lastly, we have baked beans, a comforting side that's full of rich, savory-sweet flavor. The tender beans and robust sauce contrast nicely with the light, crispy corn fritters, making each bite a satisfying blend of textures and flavors. Plus, it's a great way to add some protein to the meal.
What To Serve With Corn Fritters
- 2 corn fritters
- Make the best corn fritters using your favorite recipe.
- Make a side dish from the list above. You can eat corn fritters with cheese dip, chili con carne, bacon wrapped asparagus, mozzarella sticks, pineapple salsa, salad nicoise, grilled shrimp skewers, black bean salad, coleslaw, sweet potato fries, spicy mayo dip, butter garlic green beans, corn on the cob, and baked beans.
- Serve and enjoy a wonderful meal 🙂