Instant Pot Pinto Beans
- 2 lb dry pinto beans rinsed and drained
- 3 tbsp Better than Bullion vegetable base
- 11 cups water
- salt and pepper to taste
Add pinto beans, water and Better than Bullion vegetable base in the inner pot of Instant pot.
Close the lid and press the “Manual” button.
Cook for about 45 minutes on HIGH pressure and release the pressure naturally through the steam vent.
Open the lid and dish out the pinto beans.
Serve and enjoy!
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