These delicious pinto beans are amazing in taste. They are creamy soft and juicy. When served with rice their taste is enhanced.
Instant Pot Pinto Beans
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Prep Time: 2 minutes
Cook Time: 1 hour 26 minutes
Total Time: 1 hour 28 minutes
Servings: 16
Ingredients
- 2 lb dry pinto beans rinsed and drained
- 3 tbsp Better than Bullion vegetable base
- 11 cups water
- salt and pepper to taste
Instructions
- Add pinto beans, water and Better than Bullion vegetable base in the inner pot of Instant pot.
- Close the lid and press the “Manual” button.
- Cook for about 45 minutes on HIGH pressure and release the pressure naturally through the steam vent.
- Open the lid and dish out the pinto beans.
- Serve and enjoy!
This recipe is part of the biggest FREE Instant Pot Recipe Index, a huge collection of 1002 original and delicious recipes.
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If you loved this recipe, please pin and share it. Thanks!
