Instant Pot Salted Lima Beans

This instant pot lima beans and ham is a great choice to have in breakfast. It gives you energy to kick start your day!

Instant Pot Salted Lima Beans
4.39 from 26 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Keyword: Salted Lima Beans
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 8
  • 1 lb dry baby lima beans
  • 1 1/2 cups onion chopped
  • 1 tbsp garlic minced
  • 3 cups chicken broth
  • 4 cups water
  • 1 tsp ground black pepper
  • 1 bay leaf
  • Fresh parsley leaves for garnish
  • Salt to taste
  • Rinse and sort the beans.
  • Place all the ingredients in the instant pot except parsley.
  • Close the lid of the instant pot.
  • Set the instant pot to “Manual” at high pressure for 25 minutes, release the pressure naturally for 10 minutes through steam vent.
  • Open the lid of the instant pot and discard the bay leaf.
  • Garnish with parsley and serve.
This recipe is part of my FREE recipe index, where you can find the best Instant Pot recipes. If you love this recipe, please pin and share it. Thanks!

Hotel? Trivago
Instant Pot Recipes? Corrie Cooks

6 thoughts on “Instant Pot Salted Lima Beans

  1. Thank you ! This worked out well ! I did added 3 carrots cut up and 3 ribs of celery as well to our baby Lima’s . Made a yummy dinner for my husband and myself !
    The cooking time was perfect .

Leave a Reply

Your email address will not be published. Required fields are marked *