Instant Pot Salted Lima Beans

This instant pot lima beans and ham is a great choice to have in breakfast. It gives you energy to kick start your day!

4.67 from 3 votes

Instant Pot Salted Lima Beans

Course Breakfast
Cuisine American
Keyword Salted Lima Beans
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 8
Calories 96 kcal


  • 1 lb dry baby lima beans
  • 1 1/2 cups onion chopped
  • 1 tbsp garlic minced
  • 3 cups chicken broth
  • 4 cups water
  • 1 tsp ground black pepper
  • 1 bay leaf
  • Fresh parsley leaves for garnish


  1. Rinse and sort the beans.

  2. Place all the ingredients in the instant pot except parsley.

  3. Close the lid of the instant pot.

  4. Set the instant pot to “Manual” at high pressure for 25 minutes, release the pressure naturally for 10 minutes through steam vent.

  5. Open the lid of the instant pot and discard the bay leaf.

  6. Garnish with parsley and serve.

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