Instant Pot Cauliflower Soup

It is a rich creamy soup. Its texture is velvety smooth. You can add different flavors in it according to your choice and enjoy it.

4.84 from 6 votes

Instant Pot Cauliflower Soup

Course Side Dish
Cuisine American
Keyword cauliflower, Cauliflower Soup, cheddar cheese, cream cheese
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings 6


  • 3 lb cauliflower florets
  • 8 garlic cloves
  • 1/2 onion chopped
  • 1/2 tsp salt
  • 1 tsp pepper
  • 2 cups chicken broth
  • 8 ounce cream cheese softened
  • 4 ounce cheddar cheese grated


  1. Firstly, chop the cauliflower to more smaller pieces.

  2. Now add cauliflower, onion, garlic, chicken broth, pepper and salt to instant pot.

  3. Now cook on High pressure for about 8 minutes.

  4. Quick release the pressure and the cheddar and cream cheese. Now use an immersion blender and blend the soup till it becomes velvety in texture.

  5. Serve hot and garnish with anything you like and enjoy.

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