This delicious soup is very easy to make with simple vegetables, it is hearty and healthy and has a yummy flavor.
Instant Pot Vegan Split Pea Soup
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8
Calories 229 kcal
Ingredients
- 2 cups peas dried split and sorted
- 2 green onions finely chopped
- 2 carrots diced
- 1 onion chopped
- 6 cups vegetable broth
- 1 potato chopped
- 2 ribs celery chopped
- 3 garlic cloves minced
- 1 bay leaf
- 1 tsp paprika smoked
- 1 tsp basil leaves dried
- 1 tsp fresh thyme dried
- 1/2 tsp cayenne pepepr
- salt to taste
Instructions
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Put all the ingredients in an instant pot.
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Cover with the lid and adjust the valve into sealing position
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Cook for 15 minutes on manual “high” pressure
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Open the lid and stir the mixture
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Serve with crackers.
