Instant Pot Brownie Cake

This cake is a very good option when you are craving especially for something chocolatey. And the best thing? it is very easy to make.

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Instant Pot Brownie Cake
4.6 from 5 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: all-purposeflour, Brownie Cake, chocolate chips, egg, pecans
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6
  • 4 tbsp butter
  • 2 eggs
  • 1/3 cup all purpose flour
  • 1/3 cup cocoa powder
  • 1/3 cup sugar
  • 1/3 cup chocolate chips
  • 1/3 cup pecans chopped
  • 1 cup water
  • 1/2 tsp baking powder
  • 2 tbsp powdered sugar
  • pinch salt
  • Take a bowl and whisk together eggs, butter, flour, baking powder, cocoa powder, sugar and salt.
  • Add chocolate chips and pecans in it.
  • Take a pan and grease it with oil.
  • Pour the mixture in the pan and cover it with aluminum foil.
  • Pour water in instant pot and set the trivet in it.
  • Place the pan in the trivet and lock the lid.
  • Set the Instant Pot to “Manual” at high pressure for 20 minutes.
  • Release the pressure naturally for 5 minutes.
  • Remove the pan from the pot let it cool. 
  • Sprinkle powdered sugar on top and enjoy.
This recipe is part of our FREE Instant Pot Recipe Index, a huge collection of 1139 original and delicious recipes. If you love the recipe, please pin and share it. Thanks!

Instant Pot Recipes? Corrie Cooks

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