What To Serve With Crawfish Boil: 15 Tasty Side Dishes

Crawfish Boil

A crawfish boil is a traditional Southern feast that brings people together to enjoy fresh, flavorful seafood.

This classic dish features a mix of crawfish, potatoes, corn, and spices, all boiled together to create a mouthwatering meal.

While the crawfish boil itself is delicious, it's essential to have the right side dishes to complete the experience.

In this post, you will find 15 delicious side dish ideas that pair perfectly with a crawfish boil.

Crawfish Boil

Looking for a quick answer?

The best side dishes to serve with a crawfish boil are coleslaw, cornbread, jambalaya, onion rings, hush puppies, grilled vegetables, potato salad, green salad, garlic bread, red beans and rice, fried okra, and collard greens.

Now, let's get cooking!

1. Onion Rings

Onion rings

Crispy, golden onion rings are a tasty side dish that pairs well with a crawfish boil. The slightly sweet flavor of the onions, combined with the crunchy batter, offers a delightful contrast to the spicy, savory crawfish. Serving onion rings alongside your crawfish boil adds a satisfying and crowd-pleasing element to the meal.

2. Coleslaw

A tangy, crunchy coleslaw is an excellent complement to the spicy flavors of a crawfish boil. The cool, refreshing taste of coleslaw helps to cleanse the palate and balance the heat from the main dish.

3. Cornbread

Cornbread

Warm, buttery cornbread is a Southern staple that pairs beautifully with a crawfish boil. The slightly sweet taste of the cornbread provides a delicious contrast to the savory, spicy crawfish.

4. Hush Puppies

These deep-fried cornmeal balls are crispy on the outside and soft on the inside, making them a tasty and satisfying side dish. Hush puppies are a traditional accompaniment to seafood dishes and pair perfectly with a crawfish boil.

5. Jambalaya

This classic Louisiana dish, featuring a mix of rice, vegetables, and a variety of proteins, is a flavorful and hearty addition to a crawfish boil. The bold spices of jambalaya complement the taste of the crawfish and add a touch of Cajun flair.

6. Macaroni and Cheese

mac and cheese

Creamy macaroni and cheese is a comforting side dish that pairs well with the spicy flavors of a crawfish boil. The richness of the cheesy pasta offers a satisfying contrast to the bold, zesty seafood.

7. Deviled Eggs

Deviled Eggs

These stuffed eggs are a popular side dish choice for gatherings and are a delicious accompaniment to a crawfish boil. The creamy, tangy filling in deviled eggs balances the heat of the crawfish, making them a tasty addition to the meal.

8. Grilled Vegetables

Grilled vegetables like bell peppers, zucchini, and asparagus offer a light, healthy side dish option that doesn't compete with the bold flavors of a crawfish boil. The charred, smoky taste of the grilled vegetables enhances the overall meal.

9. Potato Salad

Potato salad

A creamy potato salad is a classic side dish that complements the flavors of a crawfish boil. Choose a traditional mayo-based salad or opt for a lighter, mustard-based version to suit your taste preferences.

10. Green Salad

A crisp, fresh green salad with a simple vinaigrette is a great way to balance the richness and heat of a crawfish boil. Include ingredients like mixed greens, cherry tomatoes, and cucumber for a refreshing side dish.

11. Garlic Bread

The rich, savory taste of garlic bread is a delicious addition to a crawfish boil. The bread can be used to soak up the flavorful juices, creating a satisfying and enjoyable accompaniment.

12. Red Beans and Rice

Red Beans and Rice

This hearty, flavorful dish is a staple in Southern cuisine and pairs wonderfully with a crawfish boil. The combination of red beans, rice, and spices adds depth and substance to the meal.

13. Fried Okra

Lightly breaded and fried, okra makes for a tasty and crunchy side dish that complements the flavors of a crawfish boil. The unique texture of fried okra is a delightful contrast to the tender crawfish.

14. Collard Greens

Collard Greens

Slow-cooked collard greens with bacon and onions bring a touch of Southern comfort to any crawfish boil. The earthy, savory flavor of collard greens is a delicious and hearty addition to the meal.

15. Pickles and Olives

A simple platter of assorted pickles and olives provides a tangy, briny contrast to the flavors of a crawfish boil. The acidity of these pickled treats helps cleanse the palate between bites of spicy crawfish.

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Crawfish Boil

What To Serve With Crawfish Boil

Looking for the perfect sides to pair with your amazing crawfish boil? We have 15 delicious ideas especially for you!
5 from 2 votes
Print Pin Rate
Course: dinner, lunch, Side Dish
Cuisine: American
Keyword: crawfish boil
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2
Author: Corrie

Ingredients

  • 1 crawfish boil

Instructions

  • Make the best crawfish boil using your favorite recipe.
  • Make a side dish from the list above. You can eat crawfish boil with coleslaw, cornbread, jambalaya, onion rings, hush puppies, grilled vegetables, potato salad, green salad, garlic bread, red beans and rice, fried okra, and collard greens
  • Serve and enjoy a wonderful meal 🙂
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