As a food lover, I'm always searching for the perfect pairings to elevate my meals. Fried potatoes and onions are a delicious and comforting dish, but what should we serve alongside them to create a well-rounded and satisfying experience?
I've put together a list of 15 amazing side dishes that I've tried and loved. From classic favorites to some more adventurous options, let's explore the best accompaniments for your fried potatoes and onions.
Looking for a quick answer?
The best side dishes to serve with fried potatoes and onions are chicken wings, gravy, ratatouille, London broil, Mississippi pot roast, Tabasco, chicken meatballs, roasted asparagus, balsamic glazed carrots, fried green beans, bruschetta, deviled eggs, cucumber salad, stuffed mushrooms, and garlic knots.
Now, let's get cooking!
Table of Contents
- 1. Chicken Wings
- 2. Gravy
- 3. Ratatouille
- 4. London Broil
- 5. Mississippi Pot Roast
- 6. Tabasco
- 7. Chicken Meatballs
- 8. Roasted Asparagus
- 9. Balsamic Glazed Carrots
- 10. Fried Green Beans
- 11. Bruschetta
- 12. Deviled Eggs
- 13. Cucumber Salad
- 14. Stuffed Mushrooms
- 15. Garlic Knots
- More Recipes
- What To Serve With Fried Potatoes And Onions
Chicken wings are a tasty and fun side dish that pairs wonderfully with fried potatoes and onions. Whether you prefer them baked, grilled, or fried, the flavorful and juicy wings add a burst of protein and bold taste to your meal.
A rich and velvety gravy is a classic accompaniment to fried potatoes and onions. Pour your favorite homemade or store-bought gravy over your potatoes and onions for an indulgent and satisfying side dish that brings everything together.
Ratatouille is a flavorful and nutritious vegetable dish that complements the hearty flavors of fried potatoes and onions. This traditional French dish combines eggplant, tomatoes, zucchini, and bell peppers in a savory sauce, adding a pop of color and nutrition to your meal.
4. London Broil
London broil is a delicious and tender cut of beef that pairs well with fried potatoes and onions. Marinate and broil the beef to your desired doneness, and serve alongside your potatoes and onions for a mouthwatering and satisfying main course.
Mississippi pot roast is a slow-cooked, tender, and flavorful beef dish that works well with fried potatoes and onions. The savory, melt-in-your-mouth pot roast adds a hearty and comforting protein to your meal, making it a perfect main dish.
A dash of Tabasco sauce adds a spicy kick to your fried potatoes and onions. This versatile hot sauce is a simple yet effective way to elevate your dish and bring out the flavors of the potatoes and onions.
Chicken meatballs are a tasty and protein-packed side dish that pairs beautifully with fried potatoes and onions. Season and bake or pan-fry your chicken meatballs, and serve with a dipping sauce of your choice for a delicious and satisfying accompaniment.
8. Roasted Asparagus
Roasted asparagus is a simple and healthy side dish that complements the flavors of fried potatoes and onions. Toss asparagus spears with olive oil, salt, and pepper, and roast in the oven until tender-crisp. The bright, earthy flavor of the asparagus adds a touch of freshness to your meal.
9. Balsamic Glazed Carrots
Balsamic glazed carrots are a sweet and tangy side dish that works well with fried potatoes and onions. Cook carrots in a mixture of balsamic vinegar, honey, and butter until tender and glazed. The sweet and tangy flavors of the carrots provide a delightful contrast to the savory potatoes and onions.
10. Fried Green Beans
Fried green beans are a crispy and flavorful side dish that pairs perfectly with fried potatoes and onions. Lightly coat green beans in seasoned flour, and fry until golden and crispy. The crunchy texture of the green beans adds a delicious contrast to the softer potatoes and onions.
Bruschetta is a light and refreshing side dish that complements the warm, hearty flavors of fried potatoes and onions. Top sliced baguette with a mixture of tomatoes, basil, garlic, and olive oil, and toast until crispy. The bright, fresh flavors of the bruschetta add a burst of contrast to your meal.
12. Deviled Eggs
Deviled eggs are a classic and comforting side dish that works well with fried potatoes and onions. Prepare your favorite deviled egg recipe, and serve as a tasty and protein-packed accompaniment to your fried potatoes and onions. The creamy, tangy filling of the deviled eggs adds a delightful richness to the meal.
13. Cucumber Salad
A cucumber salad is a cool and refreshing side dish that pairs well with fried potatoes and onions. Toss sliced cucumbers with a tangy dressing of your choice, such as a simple mixture of vinegar, sugar, and dill. The crisp and fresh cucumber salad provides a pleasant contrast to the warm, savory potatoes and onions.
Stuffed mushrooms are a flavorful and satisfying side dish that complements fried potatoes and onions. Fill mushroom caps with a mixture of breadcrumbs, cheese, garlic, and herbs, and bake until tender and golden. The savory, cheesy stuffed mushrooms add a delicious and filling accompaniment to your meal.
15. Garlic Knots
Garlic knots are a warm, doughy, and garlicky side dish that pairs beautifully with fried potatoes and onions. Prepare homemade or store-bought garlic knots, and serve warm alongside your potatoes and onions for a soft, flavorful bread option perfect for soaking up any leftover sauce or gravy.
What To Serve With Fried Potatoes And Onions
- 1 fried potatoes and onions
- Make the best fried potatoes and onions using your favorite recipe.
- Make a side dish from the list above. You can eat fried potatoes and onions with chicken wings, gravy, ratatouille, London broil, Mississippi pot roast, Tabasco, chicken meatballs, roasted asparagus, balsamic glazed carrots, fried green beans, bruschetta, deviled eggs, cucumber salad, stuffed mushrooms, and garlic knots.
- Serve and enjoy a wonderful meal 🙂