Instant Pot Chicken Dumplings

Chicken Dumplings is a delicious traditional Chinese dish which is high in calories that
adds to high nutrition.

Instant Pot Chicken Dumplings
Instant Pot Chicken Dumplings is a great dish
4.2 from 5 votes
Print Pin Rate
Course: Main Course
Cuisine: Chinese
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 6
  • 2 cup chicken broth
  • 1 cup water
  • 1 tsp olive oil
  • 2 pound chicken breast cubed
  • 1 tube (16oz) refrigerated biscuits
  • 1 cup carrots chopped
  • 1 cup frozen peas
  • 2 tsp oregano
  • 1 tsp onion powder
  • 1 tsp basil
  • 2 garlic cloves minced
  • ½ tsp salt
  • ½ tsp black pepper
  • Flatten the biscuits and cut them into 2 inches strips.
  • Put the olive oil, oregano, chicken, garlic, onion powder, salt, pepper and basil in the Instant Pot and select “Sauté”.
  • Sauté for 4 minutes and add biscuits, peas, water, chicken broth and carrot.
  • Set the Instant Pot to “Manual” mode for 7 minutes at high pressure.
  • Release the pressure naturally for 5 minutes and dish out the chicken.
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