What To Serve With Dumplings? 20 BEST Side Dishes

Dumplings

If you’re wondering what to serve with dumplings, you’ve come to the right place. Dumplings are delicious on their own, but the right side dishes can make your meal even more satisfying.

Here, you’ll find 20 tasty side dishes that perfectly complement the soft, savory flavors of dumplings, offering a great mix of textures and tastes to round out your meal.

Dumplings

Looking for a quick answer?

The best side dishes to serve with dumplings are chicken noodle soup, beef and broccoli, ramen, bok choy, egg roll in a bowl, orange chicken, Chinese curry sauce, chicken fried rice, hot and sour soup, kung pao chicken, cucumber salad, bao buns, stir-fried vegetables, sesame noodles, spring rolls, and crispy tofu.

Now, let's get cooking!

1. Chicken Noodle Soup

Chicken Noodle Soup

A warm and comforting bowl of chicken noodle soup is a classic choice to serve with dumplings. The rich, flavorful broth and tender noodles make it the perfect complement to the succulent dumplings. Plus, it's a great way to turn your dumpling appetizer into a full, satisfying meal.

2. Beef and Broccoli

Beef and broccoli

Pair your dumplings with beef and broccoli for a well-rounded, protein-packed meal. The savory, tender beef and the crisp, fresh broccoli make an excellent duo, complementing the flavors and textures of the dumplings.

3. Ramen

Bowl of ramen with hard boiled eggs and chicken.

Ramen is a delicious, brothy noodle dish that goes amazingly well with dumplings. Choose from a variety of flavorful broths, such as miso or tonkotsu, and enjoy the combination of the slurp-worthy noodles and the juicy dumplings.

4. Bok Choy

Bok Choy air fryer

Bok choy is a crisp, leafy green that pairs wonderfully with the soft texture of dumplings. Its mild, slightly sweet flavor complements the savory taste of dumplings without overpowering them. To prepare, sauté chopped bok choy with garlic and a touch of sesame oil until the leaves are tender and the stems are crisp. This quick and healthy side dish adds both color and nutrition to your dumpling meal.

5. Egg Roll in a Bowl

Ground beef with cabbage slices and chopped scallion in a brown bowl

An egg roll in a bowl is a fantastic side dish to serve with dumplings. This deconstructed version of the classic egg roll combines all the tasty ingredients, like cabbage, carrots, and ground meat, in a bowl for a low-carb, delicious alternative.

6. Orange Chicken

Chicken cubes in an orange sauce topped with chopped parsley in a white bowl with orange slices on side

Pair your dumplings with some sweet and tangy orange chicken for a mouthwatering, Asian-inspired feast. The bold flavors of the orange sauce complement the savory dumplings, creating a perfect balance of tastes.

7. Chinese Curry Sauce

Chinese-Curry-Sauce

Chinese Curry Sauce is a fantastic addition to pair with dumplings. This sauce stands out with its rich, aromatic blend of spices, offering a warm and slightly spicy flavor. It's thicker and milder compared to Indian curries, making it a perfect dip or drizzle for your dumplings.

8. Chicken Fried Rice

chicken fried rice

Chicken fried rice is a filling and flavorful side that works well with dumplings. It combines tender chicken pieces, cooked rice, eggs, and a variety of vegetables, all stir-fried together with soy sauce and sesame oil. This dish not only adds a satisfying texture contrast to the dumplings but also infuses the meal with aromatic flavors that complement the dumpling filling.

9. Hot and Sour Soup

Clear soup with chopped cabbage, orange slices, red onion and slices mushrooms on top

Hot and sour soup is a bold and tangy choice that can act as a lively complement to dumplings. Made with a broth that includes vinegar, soy sauce, and chili, and typically filled with mushrooms, tofu, and sometimes meat, this soup offers a complex flavor profile that contrasts nicely with the more neutral taste of dumplings. It’s perfect for warming up and adding an extra dimension of flavor to your meal.

10. Bao Buns

Bao-Buns

Bao Buns are soft, fluffy, and just the right kind of pillowy to pair with dumplings. They're like little clouds of happiness, soaking up any sauce or flavor from your main dish. What's great about Bao is their versatility - you can stuff them with anything from sweet to savory fillings. They're not just a side; they're an experience in themselves, making your dumpling meal even more exciting and diverse.

11. Crispy Tofu

Crispy Tofu

Crispy Tofu is a must-try. Imagine biting into a golden, crunchy exterior to find a soft, warm interior. It's a delightful contrast to the softer texture of dumplings. You can season the tofu with soy sauce, garlic, or any spices you like, giving your meal an extra kick. It's a great way to add a protein-packed, vegetarian option that everyone can enjoy.

12. Pork Belly

Pork Belly is a luxurious side that brings richness to your meal. It's cooked slowly until it's meltingly tender, with a caramelized exterior that's full of flavor. This dish adds a hearty, meaty element to balance the lighter dumplings, creating a well-rounded meal. Its savory goodness makes it irresistible, especially when paired with a slightly spicy or tangy sauce.

13. Kimchi Pancake

A Kimchi Pancake is a fantastic way to add a zesty, tangy twist to your meal. The pancake's crispy edges and soft center, combined with the spicy, sour taste of kimchi, provide a delightful contrast to the more subtle flavors of dumplings. It's not just about taste - the vibrant colors and textures make your plate visually appealing too.

14. Chinese Walnuts

Chinese Walnuts are a unique and often overlooked side dish that can brilliantly complement dumplings. Unlike your typical walnuts, these are often candied or toasted, offering a delightful crunch and a hint of sweetness. This contrast of sweet and nutty flavors with the savory dumplings creates a balance on your palate. Plus, they're super easy to snack on while you're enjoying your meal, making them an excellent addition for adding a different texture to the mix.

15. Kung Pao Chicken

Kung Pao chicken is a spicy, savory dish that complements dumplings perfectly. The tender chicken pieces, crunchy peanuts, and bold sauce create an enticing combination that will have you reaching for more.

16. Cucumber Salad

A refreshing cucumber salad is a great side dish to serve with dumplings. The cool, crisp cucumbers provide a nice contrast to the warm, soft dumplings, making for a delightful balance of textures and flavors.

17. Stir-Fried Vegetables

A simple stir-fry of your favorite vegetables is an excellent side dish to pair with dumplings. The colorful, crisp veggies add a nutritious and delicious element to your meal.

18. Sesame Noodles

Sesame noodles, tossed in a rich, flavorful sauce, are a fantastic side dish to accompany dumplings. The soft, chewy noodles and the savory sesame sauce make for a delightful combination that enhances your meal.

19. Spring Rolls

Crispy, light, and fresh, spring rolls are another excellent finger food to serve with dumplings. Filled with a variety of vegetables and sometimes shrimp or chicken, these delicate rolls make a fantastic addition to your meal, offering a delightful contrast in texture to the soft dumplings.

20. Edamame

Edamame

Edamame, young soybeans still in their pods, is a simple yet nutritious side that pairs excellently with dumplings. Boil or steam the pods and sprinkle them with sea salt, allowing the natural flavors to shine. These beans are not only delicious but also fun to eat, making them a great starter or side that adds a fresh, lightly salty crunch to complement the soft, savory dumplings.

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Dumplings

What To Serve With Dumplings

Looking for the best sides to eat with your flavorful dumplings? We have 20 delicious ideas for the perfect meal.
5 from 8 votes
Print Pin Rate
Course: dinner, lunch, Side Dish
Cuisine: Asian, Chinese
Keyword: dumplings, Steamed Dumplings
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2
Author: Corrie

Ingredients

  • 2 dumplings

Instructions

  • Make the best dumplings using your favorite recipe.
  • Make a side dish from the list above. You can eat dumplings with chicken noodle soup, beef and broccoli, ramen, bok choy, egg roll in a bowl, orange chicken, Chinese curry sauce, fried rice, hot and sour soup, kung pao chicken, cucumber salad, bao buns, stir-fried vegetables, sesame noodles, spring rolls, and crispy tofu.
  • Serve and enjoy a wonderful meal ๐Ÿ™‚
Tried this Recipe?Mention @corriecooksblog or tag #corriecooks!

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