What To Serve With Smoked Sausage? 15 BEST Side Dishes

There's something so comforting about a perfectly cooked smoked sausage. The smoky aroma, the juicy meat, the way it sizzles on the grill - it's enough to make your mouth water. But what really takes a smoked sausage meal to the next level are the sides.

Whether they're classic barbecue favorites or something a bit more out-of-the-box, the right side dishes can elevate your smoked sausage from a simple dish to a complete, satisfying meal.

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The best side dishes to serve with smoked sausage are French fries, carrots and potatoes, blooming onion, mashed potatoes, mac and cheese, cheese dip, McDonald's breakfast sauce, sweet cornbread, baked beans, coleslaw, crispy Brussels sprouts, pickle spears, grilled pineapple, onion rings, and potato salad.

Now, let's get cooking!

1. French Fries

French fries are a classic pairing with smoked sausage. The crispy, golden exterior and fluffy interior of the fries make them a perfect counterpoint to the smoky, juicy sausage. You can even sprinkle some smoked paprika on the fries for an added smoky touch.

2. Carrots and Potatoes

Roasted carrots and potatoes are a hearty, comforting side that pairs well with smoked sausage. The sweetness of the carrots and the earthiness of the potatoes complement the rich, smoky flavor of the sausage. Toss them in some olive oil, salt, and pepper, then roast until golden and tender.

3. Blooming Onion

A blooming onion, with its impressive presentation and delicious flavor, is a great accompaniment to smoked sausage. The sweetness of the onion and its crispy coating balance the smoky, savory sausage. Plus, you can dip both the sausage and onion into a tangy dipping sauce for a flavor-packed bite.

4. Mashed Potatoes

Mashed potatoes, with their creamy, buttery texture, are a classic side dish that goes well with smoked sausage. They provide a nice, neutral base that allows the smoky flavor of the sausage to shine. For an added touch, stir in some roasted garlic or grated cheese.

5. Mac and Cheese

Mac and cheese is a comfort food favorite that pairs wonderfully with smoked sausage. The creamy, cheesy pasta complements the smoky, savory sausage, making each bite a delightful mix of flavors. You can even slice up the sausage and mix it into the mac and cheese for an all-in-one dish.

6. Cheese Dip

Cheese dip, with its creamy texture and rich flavor, makes a great side dish for smoked sausage. The smoky sausage dipped in the tangy, creamy cheese is a match made in heaven. Plus, you can add a bit of spice to the dip for an extra kick.

7. McDonald's Breakfast Sauce

McDonald's breakfast sauce, with its creamy texture and tangy flavor, is a surprisingly good pairing with smoked sausage. The sauce's unique flavor profile complements the smoky, savory sausage, making for an interesting and delicious combination. It's a fun and unexpected side dish that's sure to spark conversation.

8. Sweet Cornbread

Sweet cornbread is a classic side dish that pairs well with smoked sausage. The bread's sweetness and moist texture contrast the smoky, salty sausage, creating a balanced bite. Plus, you can slather the cornbread with honey butter for an extra touch of sweetness.

9. Baked Beans

Baked beans, with their hearty texture and sweet and tangy sauce, are a classic barbecue side that pairs well with smoked sausage. The beans' robust flavor can stand up to the strong, smoky taste of the sausage, creating a satisfying and flavorful meal.

10. Coleslaw

Coleslaw, with its crunchy texture and tangy flavor, is a refreshing side dish that balances out the richness of smoked sausage. Whether you prefer a creamy coleslaw or a vinegar-based one, this side dish adds a fresh element to your meal.

11. Crispy Brussels Sprouts

Crispy Brussels sprouts, with their slightly bitter flavor and satisfying crunch, are a great side dish for smoked sausage. The sprouts can be roasted until they're golden and crispy, then tossed with some lemon juice and parmesan for a delicious and healthy side.

12. Pickle Spears

Pickle spears, with their tangy, vinegary bite, are a simple yet effective side dish for smoked sausage. The sharpness of the pickles cuts through the richness of the sausage, providing a refreshing counterpoint. Plus, they're a snap to prepare - just open a jar!

13. Grilled Pineapple

Grilled pineapple, with its sweet, caramelized flavor, is a unique and delicious side dish for smoked sausage. The pineapple's natural sweetness is enhanced by grilling, and its tropical flavor pairs well with the smoky, savory sausage. For an extra flavor boost, you can brush the pineapple slices with a bit of honey or brown sugar before grilling.

14. Onion Rings

Beer-battered onion rings, with their crispy exterior and tender, sweet interior, make a great side dish for smoked sausage. The batter's slight beer flavor adds a unique twist, and the onion rings provide a satisfying crunch. Plus, they're perfect for dipping in your favorite sauce.

15. Potato Salad

Potato salad is a classic barbecue side dish that pairs wonderfully with smoked sausage. Whether you prefer a creamy, mayo-based potato salad or a tangy, vinegar-based version, the hearty potatoes and flavorful dressing complement the smoky sausage well.

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