Shakshuka is a flavorful and versatile dish made from poached eggs in a spicy tomato sauce, often enjoyed as a breakfast or brunch item.
While shakshuka is delicious on its own, pairing it with complementary side dishes can elevate your meal and create a memorable dining experience.
In this post, you will find 15 delicious sides that go perfectly with this egg recipe.
Looking for a quick answer?
The best side dishes to serve with shakshuka are crusty bread, pita bread, hummus, sauteed spinach, avocado fries, gluten-free bread, Israeli salad, couscous, labneh, roasted potatoes, olives, and feta cheese.
Now, let's get cooking!
Table of Contents
1. Pita Bread
Pita bread is another great option for serving with shakshuka. The soft, chewy texture of the pita is ideal for scooping up the sauce and eggs, while its mild flavor allows the bold taste of shakshuka to shine.
2. Avocado Fries
Crispy avocado is a unique and tasty side dish that pairs well with shakshuka. The crunchy coating and creamy avocado interior create a delightful contrast in textures, while the mild avocado flavor complements the bold taste of the tomato sauce.
3. Gluten-Free Bread
Gluten-free bread is a great alternative for those with dietary restrictions who still want to enjoy shakshuka with bread. The soft, chewy texture of the bread works well for soaking up the flavorful sauce, ensuring everyone can savor this delicious meal.
Hummus is a creamy and flavorful side dish that complements shakshuka beautifully. The smooth, garlicky chickpea spread adds a touch of richness to the meal, while its subtle tanginess pairs well with the spicy tomato sauce.
5. Israeli Salad
Israeli salad is a refreshing and colorful side dish that adds a burst of freshness to your shakshuka meal. The combination of crisp cucumbers, juicy tomatoes, and zesty dressing creates a palate-cleansing contrast to the rich flavors of the shakshuka.
Tostadas are a crunchy and satisfying side dish that adds a fun twist to your shakshuka meal. The crisp, toasted tortillas can be used to scoop up the tomato sauce and eggs, adding an enjoyable texture and a slightly different flavor profile to the meal.
7. Crusty Bread
Crusty bread is a simple and satisfying side dish that pairs wonderfully with shakshuka. The crispy crust and soft interior of the bread provide the perfect vehicle for soaking up the rich, flavorful tomato sauce, making every bite a delight.
Labneh is a thick, strained yogurt that serves as a cool and creamy side dish to accompany shakshuka. Its mild tanginess and velvety texture provide a delightful contrast to the spicy tomato sauce, adding balance to the meal.
9. Roasted Potatoes
Roasted potatoes are a hearty and delicious side dish that pairs well with shakshuka. Their crispy exterior and fluffy interior add a satisfying texture to the meal, while their savory flavor complements the bold taste of the tomato sauce.
Olives are a simple and flavorful side dish that adds a touch of saltiness to your shakshuka meal. Their briny taste and firm texture provide a unique contrast to the rich tomato sauce and tender poached eggs.
11. Feta Cheese
Feta cheese is a tangy and crumbly side dish that adds a layer of complexity to your shakshuka meal. The sharp, salty taste of the feta pairs beautifully with the spicy tomato sauce, creating a delightful fusion of flavors.
12. Sautéed Spinach
Sautéed spinach is a healthy and easy side dish that adds a touch of color and nutrition to your shakshuka meal. The tender, wilted spinach leaves provide a nice balance to the richness of the tomato sauce, creating a well-rounded and satisfying dining experience.
Couscous is a light and fluffy grain that serves as a wonderful side dish for shakshuka. Its mild flavor and delicate texture provide a satisfying base for the rich tomato sauce, creating a comforting and delicious meal.
Quinoa is a nutritious and versatile grain that works well as a side dish for shakshuka. Its nutty flavor and slightly crunchy texture create a delightful contrast to the rich tomato sauce, adding both variety and nutrition to your meal.
15. Grilled Vegetables
Grilled vegetables are a healthy and flavorful side dish that complements shakshuka beautifully. The charred, smoky taste of the vegetables adds depth to the meal, while their tender-crisp texture provides a nice contrast to the soft poached eggs and rich tomato sauce.
What To Serve With Shakshuka
- 1 shakshuka
- Make the best shakshuka using your favorite recipe.
- Make a side dish from the list above. You can eat shakshuka with crusty bread, pita bread, hummus, sauteed spinach, avocado fries, gluten-free bread, Israeli salad, couscous, labneh, roasted potatoes, olives, and feta cheese.
- Serve and enjoy a wonderful meal 🙂