What To Serve With Pepper Steak? 16 BEST Side Dishes

Who doesn't love a good pepper steak? It's hearty, full of flavor, and always hits the spot. But, what should you pair with it? The answer is quite a lot! From classic comfort foods to fresh and zesty veggie dishes, there's a whole world of delicious sides that can take your pepper steak to the next level.

Let's check out 16 amazing sides that make a perfect match for your tasty pepper steak.

Looking for a quick answer?

The best side dishes to serve with pepper steak are blooming onion, sweet potato fries, twice baked potatoes, gravy, crispy green beans, brown rice and vegetables, cucumber salad, guacamole, roasted Brussels sprouts, garlic bread, steamed dumplings, jasmine rice, zucchini noodles, steamed broccoli, and quinoa.

Now, let's get cooking!

1. Jasmine Rice

Fluffy and slightly sweet, jasmine rice makes a perfect pair for pepper steak. Its subtle floral aroma and soft texture provide a comforting counterpoint to the bold flavors of the steak. Plus, it's great for soaking up any sauce or juices from the steak, ensuring you don't miss a drop of flavor.

2. Blooming Onion

A blooming onion is a fantastic side for a pepper steak. This dish involves cutting an onion into a flower shape, battering it, and deep-frying it to golden perfection. The result is an onion that's sweet, crispy, and perfect for dipping. It's a fun, unique side dish that pairs well with the robust flavors of the pepper steak.

3. Zucchini Noodles

If you're looking for a low-carb option, zucchini noodles, or "zoodles," are a great choice. They're light, slightly sweet, and have a lovely, al dente texture. Toss them with a little garlic and olive oil for a simple, tasty side dish that complements the rich flavors of the pepper steak.

4. Steamed Broccoli

Steamed broccoli is a healthy, easy side that works well with pepper steak. The broccoli's natural sweetness and crunch provide a nice contrast to the steak's savory, peppery flavors. Plus, it adds a vibrant pop of color to your meal.

5. Quinoa

Nutty, fluffy quinoa is another healthy side dish that pairs beautifully with pepper steak. Its slight crunch and subtle nutty flavor provide a nice contrast to the tender, flavorful steak. You can keep it simple with some olive oil, salt, and pepper, or dress it up with some fresh herbs or veggies.

6. Sweet Potato Fries

Sweet potato fries offer a delightful contrast to the savoriness of pepper steak. The fries are naturally sweet and become wonderfully crispy when baked or fried. They're a great alternative to traditional fries and the sweetness of the potato complements the spicy and peppery flavors of the steak.

7. Twice Baked Potatoes

Twice baked potatoes, with their creamy filling and crispy skin, are a hearty side dish that pairs beautifully with pepper steak. You can load up the potato filling with cheese, bacon, and chives, creating a satisfying, flavorful dish that balances the bold flavors of the steak.

8. Gravy

A rich, savory gravy is a simple but delicious addition to a pepper steak meal. It adds a layer of warmth and comfort to the dish, enhancing the flavors of the steak. You can keep it simple with a beef or mushroom gravy, or spice it up with a peppercorn or red wine gravy.

9. Crispy Green Beans

For a lighter side, try crispy green beans. The beans are sautéed until they're bright and slightly crunchy, providing a fresh, crisp contrast to the tender steak. Season with a little garlic and lemon zest for a zesty side dish that complements the pepper steak beautifully.

10. Brown Rice and Vegetables

A mix of brown rice and vegetables makes a healthy, hearty side dish for pepper steak. The nutty flavor of the brown rice pairs well with the steak, while the vegetables add a bit of freshness and color. You can use your favorite vegetables and season them to match the flavors of your steak.

11. Cucumber Salad

A cool cucumber salad is a refreshing side dish that cuts through the richness of the pepper steak. Thinly sliced cucumbers, red onions, and a tangy vinaigrette create a light salad that balances the robust flavors of the steak. Add some dill or mint for an extra fresh flavor.

12. Guacamole

Creamy, rich guacamole is a delicious pairing for pepper steak. The smooth texture and fresh flavors of the avocado blend beautifully with the hearty steak. You can serve it on the side or even top your steak with a dollop of guacamole for an extra flavor kick.

13. Roasted Brussels Sprouts

For a healthy, flavorful side, try roasted Brussels sprouts. When roasted, these mini cabbages take on a sweet, slightly nutty flavor that pairs well with the robust taste of pepper steak. Toss them with a little olive oil, salt, and pepper, and roast until they're golden and crispy for a delectable side.

14. Garlic Bread

Garlic bread, with its crispy edges and soft, buttery center, is a comforting side dish that goes wonderfully with pepper steak. The bread is great for mopping up any sauce from the steak, and the garlicky flavor complements the peppery steak perfectly.

15. Steamed Dumplings

For a bit of Asian flair, consider serving steamed dumplings alongside your pepper steak. These small parcels of dough, filled with a mixture of meat or vegetables, are light yet satisfying. Their delicate flavors and chewy texture offer a pleasing contrast to the robust pepper steak. Serve with a dipping sauce for extra flavor.

16. Roasted Root Vegetables

Roasted root vegetables like carrots, parsnips, and beets make a nutritious and flavorful side dish for pepper steak. The roasting process brings out the vegetables' natural sweetness, creating a delicious contrast to the savory steak.

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