What To Serve With Salisbury Steak: 15 Amazing Side Dishes

Salisbury steak is a delicious and hearty dish that's perfect for a comforting meal.

But what to serve with it? You'll want to choose side dishes that complement the rich flavors and textures of the steak.

In this post, you will find the 15 best sides that are not only delicious but also easy to prepare.

Looking for a quick answer?

The best side dishes to serve with Salisbury steak are mashed potatoes, green beans, caramelized carrots, creamed spinach, baked macaroni and cheese, gravy, steamed broccoli, mashed sweet potatoes, yellow rice, sautéed mushrooms, honey glazed Brussels sprouts, and loaded baked potatoes.

Now, let's get cooking!

1. Mashed Potatoes

Creamy and flavorful, garlic mashed potatoes make an excellent accompaniment to Salisbury steak. The buttery, garlicky goodness of these potatoes pairs perfectly with the rich gravy of the steak, creating a comforting and satisfying meal.

2. Green Beans

Green beans almondine is a simple yet elegant side dish that adds a pop of color and crunch to your plate. The tender green beans are sautéed with almonds and garlic, which provide a nice contrast to the soft texture of the Salisbury steak.

3. Caramelized Carrots

For a healthier option, roasted carrots are an ideal side dish. Their natural sweetness complements the savory flavors of the Salisbury steak, and the caramelization from roasting enhances their taste. Plus, they add a vibrant splash of color to your plate.

4. Creamed Spinach

Creamed spinach is a delicious and creamy side dish that works wonders with Salisbury steak. The smooth, velvety texture of the spinach balances out the bold flavors of the steak, making for a well-rounded and delicious meal.

5. Gravy

A rich, flavorful gravy is a must-have when serving Salisbury steak. The gravy enhances the flavor of the steak and adds moisture, making every bite a mouthwatering delight. You can make your own from scratch or use a store-bought variety for a quick and easy option.

6. Steamed Broccoli

For a simple and healthy side dish, steamed broccoli is an excellent choice. The bright green color and tender-crisp texture add visual appeal and a nice contrast to the Salisbury steak. Plus, it's a great way to sneak in some extra veggies!

7. Baked Macaroni and Cheese

Baked macaroni and cheese is a classic comfort food that pairs well with Salisbury steak. The gooey, cheesy goodness of this dish adds a delightful contrast to the robust flavors of the steak, making for an indulgent and satisfying meal.

8. Sautéed Mushrooms

Sautéed mushrooms are a natural choice for a Salisbury steak side dish. Their earthy, umami-rich flavor complements the savory steak, and their soft texture makes them an easy-to-eat addition to the plate.

9. Honey Glazed Brussels Sprouts

For a touch of sweetness, honey glazed Brussels sprouts make a great side dish. The caramelized, crispy edges of the sprouts pair well with the rich flavors of the Salisbury steak, providing a delicious balance of flavors.

10. Loaded Baked Potato

A loaded baked potato is a versatile and tasty side dish that pairs well with Salisbury steak. Topped with sour cream, cheese, bacon, and chives, the combination of flavors and textures creates a satisfying and complete meal.

11. Mashed Sweet Potatoes

Mashed sweet potatoes offer a delicious alternative to traditional mashed potatoes. Their natural sweetness pairs well with the savory flavors of the Salisbury steak, and their vibrant orange color adds a pop of brightness to the plate.

12. Yellow Rice

Yellow rice is a flavorful side dish that adds a touch of warmth and color to your meal. The fragrant spices and hint of saffron in yellow rice complement the richness of Salisbury steak, creating a well-rounded and satisfying meal.

13. Buttered Noodles

Buttered noodles make for a simple and comforting side dish. The soft, buttery noodles provide a nice contrast to the robust flavors of the Salisbury steak, and they're perfect for soaking up the delicious gravy.

14. Cauliflower Mash

For a low-carb alternative to mashed potatoes, cauliflower mash is a fantastic option. Its creamy texture and mild flavor pair nicely with the bold flavors of the Salisbury steak, while still allowing the steak to be the star of the show.

15. Roasted Asparagus

Roasted asparagus is a delicious and healthy side dish that pairs well with Salisbury steak. The asparagus has a slightly crispy texture and an earthy flavor that complements the savory steak, making for a balanced and delightful meal.

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