Instant Pot Peach Jam

It is a very delicious jam having taste of fresh peach and is easy to make.

4 from 6 votes

Instant Pot Peach Jam

Course Breakfast
Cuisine American
Keyword honey, Peach Jam, peaches
Prep Time 3 minutes
Cook Time 15 minutes
Total Time 18 minutes
Servings 20
Calories 30 kcal


  • lb fresh peaches pitted and chopped
  • 2 tbsp lemon juice
  • 1/4 cup honey
  • 1/2 tbsp vanilla extract


  1. Add peaches, honey and lemon juice in the inner pot of instant pot.

  2. Close the lid and press the “Manual” button.

  3. Cook for about 1 minute on HIGH pressure. Release the pressure naturally and open the lid.

  4. Set the instant pot to “less” and sauté for about 15 minutes. Stir occasionally till the jam is thickened.

  5. Turn off the instant pot and add in vanilla extract. Stir.

  6. Take out the jam in a container and refrigerate.

This recipe is part of the biggest FREE Instant Pot Recipe Index (More than 713 recipes).
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