Homemade orange marmalade is made with only 3 simple ingredients!
No more hours in the kitchen. Thanks to this Instant Pot recipe, you can have a delicious spread in less than 20 minutes.
Serve with your favorite bread or refrigerate for later.
Table of Contents
Do I have to peel the oranges?
Personally I chop and peel the oranges, but it's up to you.
Can I use Sure Jell?
If you want, check out these Sure Jell Recipes for Sure Jell Orange Marmalade and other homemade recipes.
Instant Pot Jam Recipes
Instant Pot Orange Jam
This homemade orange jam is super-delicious in taste…
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Servings: 10
Ingredients
- 2 pounds oranges
- 60 ml water
- 2.8 lb sugar
- 1 lemon zest
- salt pinch
Instructions
- Press "saute" and put the oranges in the Instant Pot
- Add sugar and stir until the fruit becomes juiced.
- Add water and salt stir it frequently till it boils.
- Close the lid and cook on high pressure for 6 minutes.
- When cooking time is complete, wait for a natural pressure release.
- Open the lid, press "saute" and bring to boil while stirring.
- Let is cool and enjoy 🙂
Nutrition
Calories: 534kcal Carbohydrates: 138g Protein: 1g Fat: 1g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Sodium: 2mg Potassium: 168mg Fiber: 2g Sugar: 135g Vitamin A: 204IU Vitamin C: 49mg Calcium: 39mg Iron: 1mg
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Can I reduce the sugar..?
Upto how much, if ever..
can i make this in a crock pot
I have already peeled the oranges (did that before looking at recipes) and put 16 cups of super juicy blood navel oranges in there. What do you recommend I do to get a good jam? Thanks!
Sounds great! You could probably lower the water a little bit if they are super juicy. Just add sugar and cook down according to these instructions and you should get a delicious jam.
Do you set the pot to boil or sauté function while you stir the sugar & oranges until juiced? Tks.
I'm doing it on saute mode.
Do I need to chop the oranges, peel them? Take out the seeds?
I cut them and use the peel as well. But it's up to you 🙂