This Glaze salmon have an Asian flavor and is a great option for a healthy dinner.
It's very easy to make and I'm serving it with brown rice or even quinoa when I'm in a healthy mood....
It's really easy recipe of salmon in Instant Pot and you can diversify it by adding honey, chili or any other sauce you like.
Instant Pot Salmon Recipes
![Salmon fillet topped with spices alongside rice and chopped vegetables](https://www.corriecooks.com/wp-content/uploads/2018/03/Glazed-salmon_-500x500.jpg)
Instant Pot Glazed Salmon
An Omega-3 rich salmon with a flavorsome sweet and tangy glaze…
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Servings: 4
Ingredients
- 4 salmon steaks around 6 oz.
- ½ cup vegetable or chicken broth
- 3 tablespoon low sodium soy sauce
- 2 tablespoon maple syrup
- 2 tablespoon balsamic vinegar
- 1 tablespoon sesame seeds
Instructions
- Mix on the ingredients except the salmon in a bowl.
- Add the salmon to the bowl and marinate the steaks for 30 minutes.
- Put the marinated salmon steaks and the sauce in the Instant Pot.
- Cook at high pressure for 4 minutes.
- Once done, wait for a natural pressure release.
- Take out the salmon and put it on a plate.
- Allow the sauce to simmer for 2 minutes and drizzle the sauce on the salmon steaks.
Nutrition
Calories: 283kcal Carbohydrates: 9g Protein: 34g Fat: 11g Saturated Fat: 2g Polyunsaturated Fat: 4g Monounsaturated Fat: 4g Cholesterol: 94mg Sodium: 478mg Potassium: 887mg Fiber: 1g Sugar: 7g Vitamin A: 68IU Calcium: 38mg Iron: 2mg
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How do you reheat salmon?
I recommend reheating at a low temperature to avoid overcooking. You can do this in the oven or instant pot, and it may take about 20 minutes at 150-200 degrees F.
Is it okay if the Salmon is frozen or should it be thawed first before following this recipe
If the salmon is frozen, add 2 minutes to the cooking time.