What To Serve With Creme Brulee? 16 BEST Side Dishes

Creme Brulee

Crème brûlée is the epitome of elegance in the dessert world, with its smooth custard base and crispy, caramelized sugar top. But what can you serve alongside this sophisticated sweet to make your dessert spread even more impressive? Here are 16 sweet side dishes that harmonize perfectly with crème brûlée.

Creme Brulee

Looking for a quick answer?

The best side dishes to serve with crème brûlée are sour cream brownies, cake flour pancakes, candied pecans, Greek yogurt, tapioca pudding, apple muffins, fruit dip with Cool Whip, Japanese cheesecake, banana chips, fresh berry salad, mini lemon tarts, oatmeal raisin cookies, and coconut macaroons.

Now, let's get cooking!

1. Sour Cream Brownies

Sour Cream Brownies

If you want to add a richer, tangy dimension to your dessert table, sour cream brownies are a great choice. The moist, chocolatey goodness pairs well with the creamy sweetness of crème brûlée. The sour cream adds complexity and elevates the brownie to something more than just a simple chocolate treat.

2. Cake Flour Pancakes

Cake-Flour-Pancakes
Corrie Cooks

Believe it or not, pancakes can be a deliciously unique side dish for dessert, especially when you use cake flour. The result is a fluffy and light pancake that complements the dense richness of the crème brûlée. Add some fresh berries or a dollop of whipped cream, and you've got a winner.

3. Candied Pecans

Adding a crunchy element like candied pecans can bring a whole new texture to your dessert setup. The sugary coating of the pecans plays well with the caramelized top of the crème brûlée, while the nuttiness adds a different kind of flavor profile that's utterly irresistible.

4. Tapioca Pudding

Tapioca Pudding in a glass with square cookie on side

Tapioca pudding brings its own unique texture to the table, with tiny, chewy pearls that offer a delightful contrast to the smoothness of crème brûlée. The vanilla undertones in tapioca pudding also harmonize beautifully with the custard base, making the two a match made in dessert heaven.

5. Greek Yogurt

Greek Yogurt

For those who are looking for a lighter addition, Greek yogurt can do wonders. Its tartness acts as a palate cleanser, helping to balance the intense sweetness of crème brûlée. You can add a little honey or some fresh fruit to the yogurt for added depth.

6. Apple Muffins

Apple Muffins

Apple muffins offer a comforting, homey touch to your elegant dessert spread. The warm spices and apple chunks within the muffins cut through the richness of the crème brûlée, providing a beautiful balance of flavors and textures that's sure to delight your guests.

7. Fruit Dip with Cool Whip

For a burst of freshness, a fruit dip featuring Cool Whip is a fantastic choice. Serve it alongside an assortment of fruits like strawberries, blueberries, and pineapple. The fluffy, light texture of the Cool Whip fruit dip won't overshadow your crème brûlée but will add a vibrant, fruity contrast.

8. Japanese Cheesecake

Fluffy crustless cheesecake slice on a white plate with strawberries on side

If you want to double down on decadence, Japanese cheesecake brings a fluffy, cloud-like texture and a subtle tanginess that pairs incredibly well with crème brûlée. It's a lighter take on traditional cheesecake and adds a sophisticated international touch to your dessert table.

9. Banana Chips

If you're looking for something crunchy but still on the healthier side, banana chips are an excellent choice. The subtle sweetness and natural banana flavor offer a tropical twist that complements the creamy, rich texture of crème brûlée. They're easy to snack on and provide a different kind of crunch compared to the caramelized sugar topping.

10. Chocolate-Covered Strawberries

What could be more romantic and delightful than chocolate-covered strawberries? The natural sweetness of the strawberries along with the richness of the chocolate creates a perfect harmony with crème brûlée's own mix of textures and flavors.

11. Fresh Berry Salad

Light and refreshing, a fresh berry salad can add a burst of color and taste to your dessert table. A simple mix of strawberries, blueberries, and raspberries can provide a palate-cleansing contrast to the rich and creamy crème brûlée.

12. Mini Lemon Tarts

Adding a citrus element can truly elevate your dessert spread. Mini lemon tarts are tart, sweet, and adorable, making them a perfect partner for the indulgent nature of crème brûlée. They bring both brightness and lightness, creating a well-rounded dessert experience.

13. Oatmeal Raisin Cookies

For a comforting, chewy side dish, oatmeal raisin cookies work wonders. Their hearty texture and the pop of sweetness from the raisins add a homey, familiar touch to the elegant and creamy crème brûlée.

14. Pumpkin Bread

Pumpkin Bread

If you're serving crème brûlée during the fall, pumpkin bread can be a festive and fitting addition. The warm spices, like cinnamon and nutmeg, offer a wonderful contrast to the smooth vanilla flavors in the crème brûlée.

15. Vanilla Ice Cream with a Raspberry Drizzle

If you want to stay in the realm of creamy treats, vanilla ice cream topped with a raspberry drizzle can be a divine match. The cold, smooth ice cream and the tart raspberry sauce provide a multifaceted experience when eaten alongside crème brûlée.

16. Coconut Macaroons

For a textural contrast and a hint of tropical flavor, consider adding coconut macaroons to your dessert table. These small, chewy cookies bring a wonderful coconut flavor that pairs well with the custardy, vanilla-rich crème brûlée.

Creme Brulee

What To Serve With Crème Brûlée

Looking for the best sides to eat with your flavorful crème brûlée? We have 16 delicious ideas for the perfect meal.
3 from 2 votes
Print Pin Rate
Course: dinner, lunch, Side Dish
Cuisine: French
Keyword: Crème Brulee
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2
Author: Corrie

Ingredients

  • 1 crème brûlée

Instructions

  • Make the best crème brûlée using your favorite recipe.
  • Make a side dish from the list above. You can eat crème brûlée with sour cream brownies, cake flour pancakes, candied pecans, Greek yogurt, tapioca pudding, apple muffins, fruit dip with Cool Whip, Japanese cheesecake, banana chips, fresh berry salad, mini lemon tarts, oatmeal raisin cookies, and coconut macaroons.
  • Serve and enjoy a wonderful dessert 🙂
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