What To Serve With Cabbage Steaks? 16 Best Side Dishes

Cabbage Steaks

Cabbage steaks are simple, savory, and delightfully satisfying. They're a versatile main that opens up a world of side dishes to choose from. From crunchy appetizers to filling starchy options, there's a side for every preference.

Join me as we explore 16 amazing sides that make cabbage steaks even more delicious. These pairings will elevate your meal to a whole new level!

Cabbage Steaks

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The best side dishes to serve with cabbage steaks are blooming onion, zucchini fritters, Korean corn dogs, Spanish rice, mashed potatoes, Asian pork chops, roasted Brussels sprouts, baked potato soup, creamed spinach, roasted sweet potatoes, baked beans, cauliflower rice, quinoa salad, and sautéed green beans.

Now, let's get cooking!

1. Blooming Onion

blooming onion

This appetizer is a feast for the eyes and the palate. It's essentially a large onion cut in a way to resemble a flower, coated in seasoned breadcrumbs, and deep-fried to crispy perfection. Pairing the earthy cabbage steaks with the crunchy, spicy blooming onion ensures a balance of flavors and textures.

2. Zucchini Fritters

These golden-brown, crispy delights are the perfect way to start your meal. Zucchini fritters are light yet packed with flavor, and they offer a wonderful contrast to the caramelized cabbage steaks. Pair these fritters with a creamy dip for an added layer of flavor.

3. Korean Corn Dogs

Korean corn dogs

Offering a unique twist to the classic corn dog, Korean corn dogs are a combination of sweet, savory, and spicy. These fluffy, cheesy, and crisp treats on a stick will complement your cabbage steaks, providing a burst of flavors that's both unexpected and enjoyable.

4. Spanish Rice

Spanish Rice

Spanish rice, seasoned with tomato and a variety of spices, is a tasty accompaniment to cabbage steaks. The hearty rice adds substance to the meal, while the blend of spices complements the savory notes of the cabbage. It's a side dish that offers comfort in every bite.

5. Mashed Potatoes

Creamy, buttery, and oh-so-comforting, mashed potatoes are an evergreen side dish that pairs well with almost anything, cabbage steaks included. The smooth and creamy potatoes provide a pleasing contrast to the texture of roasted cabbage, making for a well-rounded meal.

6. Asian Pork Chops

Pork Chops

Sweet, savory, and sticky Asian pork chops can turn your cabbage steaks dinner into a feast. The robust flavors of the pork, combined with the mild and earthy cabbage, create a harmonious blend that's hard to resist. Just remember to cook extra because everyone will be asking for seconds!

7. Roasted Brussels Sprouts

If you're in the mood for a veggie-loaded meal, roasted Brussels sprouts are the way to go. When roasted, these mini cabbages become wonderfully caramelized and sweet, providing a great companion to the cabbage steaks. A dash of lemon juice before serving adds a touch of brightness to the dish.

8. Baked Potato Soup

Baked Potato Soup

This rich, creamy soup loaded with tender potatoes, sharp cheddar cheese, and crispy bacon bits makes for a heartwarming side dish. Its creaminess and depth of flavor match well with the simple, earthy taste of cabbage steaks, making your meal all the more comforting.

9. Creamed Spinach

This classic side dish is creamy, cheesy, and packed with flavor. The mild taste of spinach blends perfectly with cream and garlic, providing a perfect creamy companion to your cabbage steaks. Plus, it's a great way to pack some greens into your meal.

10. Roasted Sweet Potatoes

A great way to add a touch of sweetness to your meal, roasted sweet potatoes are easy to prepare and offer a nice contrast to the savoriness of cabbage steaks. Plus, their natural sugars caramelize during roasting, enhancing their flavor even further.

11. Baked Beans

baked beans

Sweet, tangy, and slightly smoky, baked beans offer a hearty, satisfying side to pair with cabbage steaks. The soft texture of the beans complements the crispiness of the cabbage, while their sweetness balances out the savory flavors.

12. Cauliflower Rice

For a low-carb side dish, try cauliflower rice. It's light, fluffy, and absorbs the flavors of any seasonings or sauces you mix in. Plus, its delicate flavor won't overpower the cabbage steaks, making for a well-balanced meal.

13. Corn on the Cob

corn on the cob

For a bit of summery flair, pair your cabbage steaks with grilled corn on the cob. The corn's natural sweetness is enhanced by grilling, while its juicy crunch adds a fun textural contrast to the meal.

14. Quinoa Salad

A chilled quinoa salad, loaded with fresh veggies and tossed in a tangy vinaigrette, is a refreshing side that pairs wonderfully with cabbage steaks. The nutty quinoa and crisp veggies offer a nice contrast to the soft, roasted cabbage.

15. Garlic Bread

Few things pair better with a hearty meal than a slice of crispy, buttery garlic bread. It's perfect for soaking up any juices or sauces, and its rich garlic flavor complements the cabbage steaks beautifully.

16. Sautéed Green Beans

Tossed in a little butter, garlic, and your choice of herbs, sautéed green beans provide a simple, yet flavorful side dish. Their bright, fresh taste and slightly crunchy texture contrast well with the cabbage steaks, making for a well-rounded meal.

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Cabbage Steaks

What To Serve With Cabbage Steaks

Looking for the best sides to eat with your flavorful cabbage steaks? We have 16 delicious ideas for the perfect meal.
5 from 2 votes
Print Pin Rate
Course: dinner, lunch, Side Dish
Cuisine: American
Keyword: cabbage steak, cabbage steaks
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2
Author: Corrie


  • 2 cabbage steaks


  • Make the best cabbage steaks using your favorite recipe.
  • Make a side dish from the list above. You can eat cabbage steaks with blooming onion, zucchini fritters, Korean corn dogs, Spanish rice, mashed potatoes, Asian pork chops, roasted Brussels sprouts, baked potato soup, creamed spinach, roasted sweet potatoes, baked beans, cauliflower rice, quinoa salad, and sautéed green beans.
  • Serve and enjoy a wonderful meal 🙂
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