What To Serve With Baked Oatmeal? 15 BEST Side Dishes

Baked oatmeal is a comforting and nutritious dish, perfect for breakfast or brunch. Its warm, hearty flavors make it a versatile centerpiece for a variety of side dishes.

From sweet to savory, these 15 side dishes complement baked oatmeal beautifully, creating a balanced and satisfying meal that's perfect for any occasion.

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The best side dishes to serve with baked oatmeal are deviled eggs, candied pecans, banana chips, apple muffins, green shakshuka, cinnamon rolls, tapioca pudding, mochi donuts, fresh fruit salad, avocado toast, chia pudding, almond croissants, grilled asparagus, and Greek yogurt with honey and nuts.

Now, let's get cooking!

1. Candied Pecans

If you're looking for something sweet but with a crunch, candied pecans are a perfect choice. These pecans are coated with a sugary glaze and roasted to perfection. The nutty crunch and caramelized sweetness make them a delightful addition that can either be sprinkled on top of the oatmeal or enjoyed on the side.

2. Deviled Eggs

For a savory contrast to the sweet and hearty baked oatmeal, deviled eggs are a classic choice. Creamy and packed with flavor, these eggs feature a yolk mixture that's spiced up with mustard, mayonnaise, and a touch of paprika. The subtle spice and rich creaminess of the deviled eggs balance out the wholesome, sweet profile of the oatmeal.

3. Banana Chips

For a tropical touch, banana chips add a fruity and crunchy element to the meal. Their light sweetness and crisp texture offer a fun and snackable contrast to the warm and filling baked oatmeal. Whether eaten by the handful or sprinkled on top for some crunch, banana chips make a delightful companion to baked oatmeal.

4. Apple Muffins

Apple muffins offer a fluffy and fruity side that complements the denseness of baked oatmeal. Infused with cinnamon and chunks of fresh apple, these muffins echo the warm spices commonly found in baked oatmeal. Serve these fresh out of the oven for a heavenly aroma and a comforting side that’s hard to resist.

5. Green Shakshuka

For a savory and slightly exotic side, consider green shakshuka. This dish features poached eggs in a sauce of green peppers, tomatillos, and various herbs. The creamy eggs and zesty sauce provide a savory balance to the sweet and nutty baked oatmeal. It's a hearty, flavorful dish that makes for an unexpected but delicious pairing.

6. Cinnamon Rolls

You can never go wrong with cinnamon rolls when you're serving baked oatmeal. Soft, gooey, and covered in a cream cheese frosting, cinnamon rolls bring a decadent touch to the table. The cinnamon spice harmonizes well with the flavors of baked oatmeal, making this pairing a match made in breakfast heaven.

7. Tapioca Pudding

For a creamy and light side, tapioca pudding fits the bill. Its silky texture and mild sweetness make it a lovely contrast to the chunkier, more robust baked oatmeal. Infused with vanilla and often topped with fresh fruit, tapioca pudding offers a simple yet luxurious side that feels indulgent without being overwhelming.

8. Mochi Donuts

Light and chewy, mochi donuts bring a unique texture to the meal. Made with rice flour and often flavored with matcha or other sweet flavors, these donuts add a modern twist to your baked oatmeal feast. The chewy consistency and subtle sweetness make them an intriguing side that's as delightful to eat as it is to look at.

9. Fresh Fruit Salad

For a refreshing and vibrant side, a fresh fruit salad can do wonders. A mix of seasonal fruits like strawberries, blueberries, and mango chunks adds a splash of color and natural sweetness that pairs well with the heartiness of baked oatmeal. It's like a burst of sunshine on your breakfast table.

10. Avocado Toast

Adding some healthy fats to your meal, avocado toast is a satisfying and simple side. Toasted whole-grain bread topped with mashed avocado, a sprinkle of salt, and perhaps a dash of chili flakes creates a savory balance to the sweet oatmeal. The creamy texture of the avocado complements the chewy consistency of the baked oatmeal perfectly.

11. Chia Pudding

If you're looking for a health-conscious choice, chia pudding is a good option. Made by soaking chia seeds in almond milk or coconut milk, this pudding offers a unique texture along with a nutritional boost. The light, gel-like consistency pairs well with the denser baked oatmeal, and you can flavor it with vanilla, cocoa, or fresh fruit.

12. Almond Croissants

For a buttery and flaky delight, almond croissants bring a touch of elegance to the meal. Filled with almond paste and often topped with a sprinkle of sliced almonds and powdered sugar, these croissants offer a decadent experience that makes any breakfast feel like a special occasion.

13. Grilled Asparagus

For something a bit unconventional yet delicious, grilled asparagus adds a savory and slightly smoky element to the table. Seasoned lightly with olive oil, salt, and maybe some garlic, these grilled spears provide a flavorful and healthy side that surprisingly complements the sweet and nutty baked oatmeal.

14. Greek Yogurt with Honey and Nuts

Creamy Greek yogurt sweetened with a drizzle of honey and topped with some crushed nuts offers another protein-packed side. Its tangy taste and creamy texture create a perfect backdrop for the flavors of the baked oatmeal, making it a well-rounded and fulfilling meal.

15. Chocolate-Covered Strawberries

For a treat that feels indulgent but is relatively simple to make, chocolate-covered strawberries are the way to go. The sweetness of the strawberries and the richness of the chocolate make for a dessert-like side that everyone will enjoy. Perfect for special mornings or whenever you want to make breakfast feel like a celebration.

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