15 Easy Recipes With Half and Half

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Half and Half is one of the most versatile and useful ingredients. This product deserves a place in your pantry for the right reasons.

Half and Half is an excellent substitute for milk and can be used to make pan sauces, creamy pasta, and various graves. You can also use it to make baking goods. Also, any surplus half-and-half can be placed in a freezer for future use.

What's more, it can be added to your coffee for an excellent treat early morning.

Below we have shared 15 Half-and-half recipes for your convenience. Give them a try, and let us know how you found them.

Best Half And Half Recipes

Interestingly, Half and Half is used to make a myriad of recipes. You can use this ingredient to make alfredo sauce, vanilla iced coffee, pie, pudding, and many more items. Since this versatile product is readily available, you don't have to worry about reaping its benefits.

Below we have shared our top 15 recipe options.

1. Alfredo Sauce

Most of us use heavy cream to make the most comforting alfredo sauce. This sauce is versatile and can be used in pasta, gravies, and even over your pizza. It has many uses but is also full of calories.

However, instead of using cream, you can use Half and Half to make the alfredo sauce. The resultant product has fewer calories and a lovely texture. This is all achieved without sacrificing the flavor. If you are in a hurry and looking for a one-pot meal, add half and half to this Instant Pot Chicken Alfredo.

2. Baked Potato Soup

Baked potato soup is wholesome, creamy, and delicious. Instead of loading it with heavy cream, you can use Half and Half to create a similar consistency, flavor, and texture.

The good thing about this ingredient is that you don't have to taste the quantities of other ingredients when using Half and Half as a substitute. It blends well with other ingredients, giving you a delicious treat to try.

For a quick recipe, you can make this Instant Pot Baked Potato Soup.

3. Pudding

Looking for a quick dessert recipes with Half and Half? It's your lucky day 🙂  We love rice pudding for its mild taste, texture, and ingredients. Moreover, making it with Half and Half elevates its value manifolds.

The recipe is simple. You simply have to mix Half and Half with eggs first and then separately with sugar, butter, and salt. So give this recipe a shot, and thank us later.

4. Scrambled Eggs

You can use Half and Half to make one of the most popular breakfast options. Yes, it is hard to resist scrambled eggs, and with Half and Half, they become more delicious.

The recipe uses six eggs, black pepper, salt, butter, and a Half and Half to make a wholesome plate of scrambled eggs. You can serve this option with your selected bread or buns.

5. Classic Vanilla Sauce

Do you often make bread pudding at home but don't like how it turns out? Unfortunately, many of us fail to ace the vanilla sauce of the pudding that helps lift the taste and texture of this dish.

The trick is to make this sauce with Half and Half, which provides an excellent smooth texture to the pudding. Also, it elevates the taste of the dessert, convincing you to lick your spoon after every bite.

6. Creamy Garlic Chicken Breast

This is a delicious dish with the perfect cheesy and mouthwatering taste with every bite. In addition, the perfect amount of Half and Half adds an ideal creaminess to your chicken breast, giving you all the reasons to keep eating this dish with your favorite drink.

Don't go overboard with the quantity when using Half and Half in this recipe. Instead, add the quantity mentioned in the recipe to get the taste of the chicken and other ingredients as well.
Anyway, this is the one of the best chicken recipes with Half and Half and you gonna love it!

7. Creamy Tortellini with Potatoes and Spinach

Do you often struggle to find the best saucy pasta that everyone in your family agrees to love? If yes, we think that the creamy tortellini with tomato and spinach will be a favorite of everyone.

There are many reasons to love it. For starters, the recipe has the perfect amount of Half and Half, giving your tortellini the ideal level of creaminess.

Besides, although it is creamy, it isn't heavy at all. So your family members will feel full but won't gain unnecessary calories.

You can serve this recipe with your family's favorite drink and spread smiles across the dining table.

8. Macaroni and Cheese

It is hard to say no macaroni and cheese, whether in summer or winter. This dish is a perfect treat to enjoy on a movie night. Moreover, it is mostly loved by everyone at home.

When you use Half and Half to make macaroni and cheese, you make the dish more delicious and fulfilling. The macaroni can be enjoyed with slices of garlic bread or buns.

9. Swedish Meatballs

What's better than plain meatballs? It is Swedish meatballs in a thick and creamy sauce. The recipe uses both milk and Half and Half in reasonable quantities to feed your guests an awesome dish.

These meatballs are often made from grounded pork and beef, and we bet you may have never tasted anything better than these.

10. Vanilla Bean Iced Coffee

Beat the heat with the glass of a perfectly delicious and powerful vanilla bean iced coffee. The recipe uses half and half, cold brew coffee, and vanilla syrup. The best thing about this drink is you can drink it at home with your favorite cookies or cake.

It doesn't take long to make a glass, and it saves you from spending your money on a coffee shop every morning.

11. Iced Mocha

Most of us don't wake properly until we have enjoyed a cup of iced mocha. But standing in cafe queues and waiting for your turn to get your mocha is quite tough. So, what is the best way to avoid the wait?

It is by making the iced mocha at home. You can make a glass or two using simple ingredients such as Half and Half, chocolate syrup, and whipped cream.

The drink is pretty fulfilling and is perfect to kill all your cravings. In addition, it has far fewer calories than when you use whole milk in the recipe.

12. Brocolli Cheese Quiche

Do you have vegetarian friends coming over? If yes, make the best broccoli cheese quiche using Half and Half. This dish has the perfect balance of ingredients and flavors, making your taste buds dance with joy.

You can customize the recipe according to your needs. For instance, add other vegetables such as peas, carrots, and even cauliflower to elevate the texture and flavor. Also, add barbecue sauce to make the quiche taste slightly tangy.

What's more, the recipe is pretty easy to follow. And it is loved by kids too.

13. Ravioli Sauce

Do you have leftover Half and Half in your refrigerator? Don't waste this precious ingredient. Instead, make ravioli sauce using the recipe tagged.

The sauce is creamy and flavorful. It has some basic seasoning with a slight tomato flavor. You can either add canned or fresh tomatoes to enhance the flavor of the sauce.

The sauce with ravioli makes excellent pasta. It is a 30-minute meal, perfect for feeding your family.

14. Caramel Sauce

Caramel sauce is an essential dish to elevate the flavor of most desserts. The sauce has a thick and sticky consistency and can be used to make tarts, pies, and even homemade chocolates.

The tagged recipe contains Half and half brown sugar, unsalted butter, and vanilla extract. This is one of the easiest recipes, and even your kids can participate with you in the cooking process.

15. Creamy Chicken in White Wine Sauce

This is another Half-and-half recipe that we swear by. Creamy chicken in white wine sauce is a perfect dish to enjoy at dinner. It is rich with all the flavors from herbs and spices.

Additionally, the suggested quantity of Half and Half adds much-needed creaminess to the dish, allowing you to serve it with your favorite drink.

 

Caramel Sauce

Caramel Sauce Half and Half

This Caramel sauce recipe is delicious, wholesome and quite useful in making different desserts. It is a short recipe and takes about 10 minutes to make.
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Course: Breakfast
Cuisine: American
Keyword: caramel sauce, half and half
Prep Time: 2 minutes
Cook Time: 8 minutes
Total Time: 45 minutes
Servings: 16 tablespoon
Author: Corrie

Ingredients

  • 1 cup light brown sugar
  • ½ cup half and half 1.75 oz
  • 1 tablespoon vanilla extract
  • 1 tablespoon sea salt

Instructions

  • Combine all ingredients in a pan
  • Move the pan to low heat and simmer as each ingredient cooks.
  • Cook until the sauce has achieved a certain consistency.
  • Shift the sauce in the jar.
  • Let it cool down before moving the jar to the refrigerator.
  • You can keep the sauce fresh for two weeks in a fridge

Nutrition

Serving: 16tablespoon Calories: 64kcal Carbohydrates: 14g Protein: 0.3g Fat: 1g Saturated Fat: 1g Polyunsaturated Fat: 0.04g Monounsaturated Fat: 0.3g Cholesterol: 3mg Sodium: 445mg Potassium: 30mg Sugar: 14g Vitamin A: 27IU Vitamin C: 0.1mg Calcium: 20mg Iron: 0.1mg
Tried this Recipe? Pin it for Later!Mention @corriecooksblog or tag #corriecooks!

 

 

 

 

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