What To Serve With Swedish Meatballs: 15 Tasty Side Dishes

Swedish Meatballs

Swedish meatballs, a beloved comfort food known for their tender, flavorful meat and rich, creamy sauce, have won the hearts of food enthusiasts worldwide. While they are often enjoyed on their own or with a side of lingonberry sauce, selecting the perfect side dishes to accompany this classic dish can truly elevate your meal.

In this post, we'll explore 15 delicious side dishes that complement Swedish meatballs, creating a harmonious and unforgettable dining experience.

Swedish Meatballs new

Looking for a quick answer?

The best side dishes to serve with Swedish meatballs are egg noodles, mashed potatoes, roasted vegetables, garlic green beans, pickled cucumber salad, creamed spinach, lingonberry sauce, rice pilaf, buttered peas, quinoa and cauliflower mash.

Now, let's get cooking!

1. Egg Noodles

A traditional and popular choice, egg noodles provide a delicious and satisfying base for your Swedish meatballs, allowing the creamy sauce to coat the noodles and create a scrumptious and comforting meal.

2. Mashed Potatoes

mashed potatoes new

Creamy, buttery mashed potatoes make a delectable side dish for Swedish meatballs, as they absorb the rich sauce and complement the tender meat, creating a perfect blend of flavors and textures.

3. Roasted Vegetables

A colorful medley of roasted vegetables, such as carrots, parsnips, and Brussels sprouts, adds a healthy and vibrant element to your meal, balancing the richness of the Swedish meatballs.

4. Garlic Green Beans

Green beans

Tender, sautéed green beans infused with garlic add a fresh and flavorful touch to your plate, providing a delicious contrast to the creamy and savory Swedish meatballs.

5. Cauliflower Rice

Cauliflower Rice

A healthy and low-carb alternative to traditional rice, cauliflower rice offers a light and versatile base that complements the rich flavors of Swedish meatballs, providing a delicious and guilt-free meal option.

6. Lingonberry Sauce

A classic accompaniment to Swedish meatballs, the sweet and tart lingonberry sauce adds a fruity and vibrant element to the dish, enhancing the flavors and offering a pleasant contrast.

7. Rice Pilaf

brown rice with corn, carrots pieces, green peas and mushroom in a blue bowl

A fragrant and flavorful rice pilaf serves as a delicious base for the Swedish meatballs, allowing the creamy sauce to seep into the rice and create a delightful combination of flavors.

8. Buttered Peas

Simple yet tasty, buttered peas provide a light and fresh side dish that pairs well with the rich and savory Swedish meatballs, offering a burst of color and flavor to your meal.

9. Cauliflower Mash

Cauliflower Mush served in a blue bowl topped with chopped chives and whole garlic on side

A low-carb alternative to mashed potatoes, cauliflower mash offers a creamy and satisfying side dish that complements the flavors of the Swedish meatballs, creating a delightful and comforting meal.

10. Pickled Cucumber Salad

The tangy and refreshing taste of pickled cucumber salad offers a delightful contrast to the rich flavors of the Swedish meatballs, creating a well-balanced and flavorful meal.

11. Quinoa

cooked quinoa in a brown ball topped with parsley

Nutty and slightly crunchy, quinoa serves as a nutritious and protein-packed side dish that pairs well with Swedish meatballs, providing a delightful contrast in texture while soaking up the creamy sauce.

12. Beet and Apple Salad

The earthy sweetness of beets combined with the tangy crunch of apples creates a refreshing and vibrant salad that offers a palate-cleansing contrast to the rich and savory Swedish meatballs.

13. Sautéed Mushrooms

Tender and flavorful sautéed mushrooms, cooked with garlic and herbs, provide an earthy and savory side dish that complements the delicious taste of Swedish meatballs, adding a touch of umami to your meal.

14. Celeriac Remoulade

This creamy and tangy slaw, made with shredded celeriac and a flavorful dressing, offers a refreshing and crisp side dish that balances the richness of the Swedish meatballs, creating a well-rounded and satisfying meal.

15. Creamed Spinach

This luscious and velvety side dish, made with tender spinach leaves and a rich, creamy sauce, complements the indulgent nature of Swedish meatballs, resulting in a satisfying and mouthwatering meal.

With these 15 scrumptious options, your Swedish meatball meal will be a delightful and unforgettable dining experience, satisfying everyone at the table.

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swedish meatballs

What To Serve With Swedish Meatballs

Looking for the perfect sides to pair with your flavorful Swedish meatballs? We have 15 delicious ideas especially for you!
5 from 2 votes
Print Pin Rate
Course: dinner, lunch, Side Dish
Cuisine: Swedish
Keyword: meatballs, Swedish Meatballs
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 2
Author: Corrie

Ingredients

  • 3 Swedish meatballs

Instructions

  • Make the best Swedish meatballs using your favorite recipe.
  • Make a side dish from the list above. You can eat Swedish meatballs with egg noodles, mashed potatoes, roasted vegetables, garlic green beans, pickled cucumber salad, creamed spinach, lingonberry sauce, rice pilaf, buttered peas, quinoa and cauliflower mash
  • Serve and enjoy a wonderful meal 🙂
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