Instant Pot Gefilte Fish


This dish touches the full taste and nutritional values including all ingredients with low fat. A great option for Jewish homemade fish.

Pressure Cooker Gefilte Fish
Gefilte Fish in the Instant Pot
4.67 from 6 votes
Print Pin Rate
Course: Main Course
Cuisine: Continental
Keyword: Gefilte Fish, parsnip
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 2
  • 1 gefilte fish log frozen
  • 3 carrots sliced
  • 1 parsnip peeled & sliced
  • 1 onion peeled & cut into quarters
  • water
  • Add gefilte fish, carrots, parsnip, water, and onion into the Instant Pot.
  • Put the setting to “Manual” for 20 minutes on “High Pressure”.
  • Select “cancel” and release the pressure quickly.
  • Take the fish & vegetables out of the pot, & chill until ready to serve.
  • Slice it up & enjoy.
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.

Leave a Reply

Your email address will not be published. Required fields are marked *