Meatballs, the universally beloved comfort food. Whether they're doused in marinara sauce, soaked in gravy, or skewered for a party, meatballs are versatile and downright delicious.

But beyond the typical spaghetti pairing, what sides can elevate this dish to the next level? Here are 20 amazing side dishes that mesh wonderfully with meatballs, no matter their preparation.

Looking for a quick answer?

The best side dishes to serve with meatballs are mashed potatoes, cauliflower rice, zucchini noodles, green beans, jasmine rice, Caesar salad, polenta, Israeli couscous, bao buns, ratatouille, garlic bread, roasted Brussels sprouts, pasta salad, sweet potato mash, cucumber dill salad, and fried polenta cubes.

Now, let's get cooking!

1. Mashed Potatoes

Smooth, buttery, and incredibly comforting, mashed potatoes are a classic side for meatballs. Whether your meatballs are draped in a rich gravy or a tangy sauce, mashed potatoes are there to soak up every bit of that deliciousness. The creamy texture complements the meaty density of the meatballs, making every bite heavenly.

2. Cauliflower Rice

For those looking for a low-carb alternative to traditional rice, cauliflower rice is the answer. Light, fluffy, and with a hint of nuttiness, it offers a delightful backdrop to the bold flavors of meatballs. Plus, it’s a great way to sneak in an extra serving of veggies.

3. Zucchini Noodles

Also known as "zoodles", zucchini noodles provide a fresh, light counterpart to hearty meatballs. Whether you toss them in a garlic-infused oil or top them with marinara sauce alongside your meatballs, they add a healthful touch and a splash of color to your plate.

4. Green Beans

Crisp-tender green beans sautéed with a touch of butter or olive oil are simplicity at its best. Their natural earthiness and snap provide a refreshing balance to the richness of meatballs. Add some slivered almonds or a sprinkle of parmesan for an extra layer of flavor.

5. Jasmine Rice

The fragrant aroma and soft grains of jasmine rice make it a perfect pairing for meatballs, especially those with an Asian-inspired sauce. The rice absorbs the flavors beautifully, ensuring that none of the deliciousness goes to waste.

6. Caesar Salad

A crisp Caesar salad brings a refreshing crunch and tang to your meatball meal. Romaine lettuce, dressed in creamy Caesar dressing with croutons and parmesan shavings, offers a light and zesty contrast to the warm, meaty main dish.

7. Polenta

Creamy and slightly cheesy, polenta is a delightful base for meatballs, especially those in a rich sauce or gravy. This cornmeal dish is hearty and flavorful, ensuring that the meatballs remain the star while still getting a touch of Italian goodness on the side.

8. Israeli Couscous

These tiny, pearl-like grains are a wonderful alternative to traditional pasta or rice. Israeli couscous is chewy and absorbs flavors well, making it an excellent pairing with meatballs. Whether you keep it simple with some butter and herbs or dress it up with veggies, it's sure to be a hit.

9. Bao Buns

These fluffy, pillowy steamed buns are a delightful addition to any meatball meal. Originating from Chinese cuisine, Bao buns can be stuffed with meatballs and a drizzle of your favorite sauce for a fusion dish that melds both comfort and innovation. The soft texture of the buns contrasts beautifully with the meaty bite of a meatball.

10. Ratatouille

A rustic French dish, ratatouille boasts a medley of roasted vegetables like eggplant, zucchini, and bell peppers in a rich tomato base. This hearty veggie side dish brings a touch of Mediterranean flair to your meatball dinner. Its deep flavors and chunky texture make it an excellent complement to both beef and chicken meatballs.

11. Garlic Bread

What better way to sop up the delicious sauce from your meatballs than with a slice of crispy, buttery garlic bread? The aromatic garlic and fresh herbs on toasted bread slices bring both crunch and flavor, making it a favorite side for many.

12. Roasted Brussels Sprouts

Caramelized on the outside and tender on the inside, roasted Brussels sprouts bring a hint of bitterness that pairs surprisingly well with savory meatballs. Drizzle them with balsamic reduction or sprinkle with Parmesan cheese for added depth.

13. Pasta Salad

Chilled and refreshing, a pasta salad loaded with fresh veggies and tossed in a tangy vinaigrette can be a wonderful contrast to hot, juicy meatballs. It's a versatile side dish that you can customize with whatever veggies or dressings you fancy.

14. Sweet Potato Mash

A delightful twist on the traditional mashed potatoes, sweet potato mash brings a touch of sweetness and a beautiful orange hue to your plate. Its creamy texture and natural sweetness work wonders against the savory goodness of meatballs.

15. Cucumber Dill Salad

Crisp cucumbers sliced thinly and marinated in a tangy dill dressing offer a refreshing side dish that lightens up the hearty meatball main. This salad is especially great during the warm months and provides a cool, crisp contrast.

16. Fried Polenta Cubes

Take polenta to the next level by letting it set, cutting it into cubes, and frying until golden. These crispy bites bring a delightful crunch and can be dipped in the same sauces accompanying your meatballs.

17. Gluten-Free Pasta

For those with dietary restrictions or just looking for a healthier alternative, gluten-free pasta is a game-changer. Made from ingredients like rice, corn, or quinoa, this pasta variety offers all the delightful textures of traditional pasta without the gluten. Toss it in a light garlic and olive oil sauce or a marinara to perfectly accompany your meatballs.

18. Roasted Beet Salad

A colorful addition to the table, roasted beet salad is a mix of earthy beets, tangy goat cheese, and crunchy walnuts, often drizzled with a balsamic glaze. This salad's sweet and savory components create a harmonious pairing with meatballs, making every bite a flavorful experience.

19. Sauteed Spinach with Garlic

Sometimes simplicity wins. Fresh spinach leaves quickly sautéed with minced garlic and a sprinkle of salt offer a light, nutrient-rich side that contrasts the heaviness of meatballs. Its subtle bitterness and garlic infusion can cleanse the palate and complement the main dish.

20. Stuffed Bell Peppers

Bell peppers filled with a mixture of rice, tomatoes, and sometimes even cheese, bring both vibrancy and flavor to your meal. Their sweet taste and the savory stuffing provide a lovely balance to meatballs, creating a wholesome plate that delights the senses.

21. Pickled Red Onions

A jar of pickled red onions can be a meatball's best friend. The tangy, slightly sweet onions add an element of freshness and zing to the plate, cutting through the richness of meaty meatballs and providing a burst of flavor in each bite.