Mashed sweet potatoes are soft, sweet, and really yummy. They go well with lots of different main dishes. If you're trying to figure out what to eat with them, here are 15 tasty ideas.

These sides have different tastes and textures that work really well with mashed sweet potatoes, making your meal even better.

Looking for a quick answer?

The best side dishes to serve with mashed sweet potatoes are filet mignon, glazed ham, roast duck, grilled sausage, chicken thighs, london broil, pork loin back ribs, porchetta, Worcestershire green beans, beef short ribs, mixed green salad, herb-roasted chicken breast, seared salmon, and grilled asparagus.

Now, let's get cooking!

Table of Contents

1. Filet Mignon
2. Glazed Ham
3. Roast Duck
4. Grilled Sausage
5. Chicken Thighs
6. London Broil
7. Pork Loin Back Ribs
8. Porchetta
9. Worcestershire Green Beans
10. Mixed Green Salad
11. Beef Short Ribs
12. Herb-Roasted Chicken Breast
13. Seared Salmon
14. Grilled Asparagus
15. Baked Macaroni and Cheese
What To Serve With Mashed Sweet Potatoes

1. Filet Mignon

A top choice for a luxurious meal, filet mignon is renowned for its tenderness and subtle flavor. The lean, buttery steak pairs wonderfully with the rich, sweet profile of mashed sweet potatoes. For an extra touch of indulgence, consider topping the steak with a pat of herbed butter or a rich mushroom sauce. The combination of the mild, tender steak and the sweet, creamy potatoes creates a harmonious and elegant plate.

2. Glazed Ham

Glazed ham is a classic pairing with mashed sweet potatoes. Its sweet and savory glaze, typically a mix of honey, brown sugar, and mustard, complements the natural sweetness of the potatoes. The sticky, caramelized exterior of the ham provides a lovely texture contrast to the smooth, velvety potatoes. This combination is not only delicious but also visually appealing, making it a great choice for holiday meals or special occasions.

3. Roast Duck

Roast duck offers a decadent and flavorful experience. Its rich, fatty profile is balanced by the sweetness of the mashed sweet potatoes. Seasoning the duck with aromatic spices like thyme or orange zest can enhance its flavor, creating a sophisticated and flavorful dish. The crispy duck skin and tender meat contrast beautifully with the creamy texture of the sweet potatoes, making each bite a delightful blend of flavors and textures.

4. Grilled Sausage

Grilled sausage is a fantastic rustic and hearty choice. The smokiness of the sausage, particularly if it's seasoned with herbs or spices, adds depth to the meal. The spicy, savory notes of the sausage contrast nicely with the sweet, creamy mashed sweet potatoes. This pairing is not only flavorful but also offers a satisfying mix of textures, from the juicy sausage to the smooth potatoes.

5. Chicken Thighs

Chicken thighs are a versatile and delicious option. When roasted or grilled, they develop a rich, succulent flavor that pairs beautifully with mashed sweet potatoes. Seasoning the chicken with herbs, garlic, and lemon creates a zesty, flavorful crust that complements the soft sweetness of the potatoes. This combination is both comforting and satisfying, offering a balance of flavors that enhance the overall meal.

6. London Broil

London broil, with its robust beefy flavor, is a great match. The key to a flavorful London broil is in the marinade – ingredients like soy sauce, garlic, and Worcestershire sauce create a deep, savory taste. When broiled or grilled, the meat develops a delicious char that pairs well with the sweetness of the mashed sweet potatoes, creating a meal that's both hearty and flavorful.

7. Pork Loin Back Ribs

Pork loin back ribs, especially when slow-cooked and coated in a tangy barbecue sauce, are a mouthwatering choice. The rich, meaty flavor of the ribs, combined with the tangy sweetness of the sauce, harmonizes beautifully with the creamy texture and gentle sweetness of the mashed sweet potatoes. This pairing offers a delightful mix of flavors and textures, making it a crowd-pleaser at any gathering.

8. Porchetta

Porchetta is an Italian roast pork dish known for its crispy skin and aromatic, herb-filled center. The rich, fatty layers of pork provide a luscious contrast to the smooth sweetness of mashed sweet potatoes. The blend of herbs like rosemary, fennel, and garlic in the porchetta infuses the meat with deep flavors, creating a dish that's both indulgent and satisfying.

9. Worcestershire Green Beans

Worcestershire green beans offer a tangy twist on a classic vegetable side. The sauce adds a savory depth to the fresh, crunchy green beans. This side dish provides a flavorful contrast to the creamy and sweet nature of the mashed sweet potatoes, adding a layer of complexity to your meal with its mix of umami and crisp freshness.

10. Mixed Green Salad

A mixed green salad offers a light and refreshing counterpoint. Toss together a variety of greens like arugula, spinach, and lettuce, and add toppings like nuts, cheese, or dried fruits for added texture and flavor. A simple vinaigrette dressing can elevate the salad, providing a crisp, clean taste that balances the richness of the sweet potatoes.

11. Beef Short Ribs

Beef short ribs, slow-cooked until tender, are a hearty and flavorful option. The meat's rich, savory juices pair wonderfully with the natural sweetness of the mashed sweet potatoes. The fall-off-the-bone tenderness of the ribs and their robust flavor profile make them a substantial and satisfying addition to your meal.

12. Herb-Roasted Chicken Breast

Herb-roasted chicken breast, seasoned with a mix of aromatic herbs, is a healthy and flavorful pairing. The herbs bring out the natural flavors of the chicken, while the roasting process ensures it remains juicy and tender. This lean protein complements the creamy mashed sweet potatoes, making for a balanced and nutritious meal.

13. Seared Salmon

Seared salmon, with its omega-rich, buttery flesh, is an excellent complement. The crisp outer layer and flaky interior of the salmon provide a delightful textural contrast to the mashed sweet potatoes. Season the salmon with lemon and dill for a light, refreshing flavor that enhances the overall dish.

14. Grilled Asparagus

Grilled asparagus adds a smoky, charred element. The asparagus stalks, grilled until tender and slightly crisp, offer a fresh and earthy flavor that pairs well with the sweetness of the sweet potatoes. Drizzle them with olive oil and a sprinkle of sea salt for a simple yet flavorful side.

15. Baked Macaroni and Cheese

Baked macaroni and cheese is a comforting, cheesy delight. The creamy, rich cheese sauce and tender pasta create a heartwarming dish that pairs beautifully with the smooth, velvety texture of the mashed sweet potatoes. It's a classic comfort food that's sure to be a hit.