What To Serve With Angel Food Cake? 15 BEST Side Dishes

Got a light, fluffy angel food cake and wondering what could possibly make it even more heavenly?

Well, here 15 perfect toppings that do just that. They elevate this classic dessert into a celestial experience, complementing its airy texture and sweetness with a variety of flavors and textures.

Looking for a quick answer?

The best side dishes to serve with angel food cake are chocolate fondue, lemon curd, raspberry jam, banana roll, muffin mix waffles, candied pecans, coconut whipped cream, cookie dough dip, candied strawberries, dulce de leche, fresh berries, ice cream, mocha sauce, spiced apples, and whipped mascarpone.

Now, let's get cooking!

1. Chocolate Fondue

Imagine dipping a slice of angel food cake into warm, molten chocolate. Sounds dreamy, right? Chocolate fondue offers a rich, velvety experience that contrasts beautifully with the cake's lightness. Whether you choose dark, milk, or white chocolate, the fondue elevates the cake's subtle flavors and adds an indulgent touch.

2. Lemon Curd

For those who love a tart contrast, lemon curd is a match made in heaven. Its zesty, citrusy punch cuts through the sweetness of the cake, creating a harmonious bite that dances on your taste buds. Plus, the creamy texture of the curd offers a lovely contrast to the cake's fluffiness.

3. Raspberry Jam

Fruit jams bring a burst of natural sweetness and tartness, and raspberry jam does this exceptionally well. The vibrant berry flavor and slight tartness offer a refreshing counterpoint to the angel food cake. Spread it over a slice, and you've got a treat that's both elegant and satisfying.

4. Banana Roll

A banana roll offers a creamy, fruity addition to your angel food cake experience. Imagine a tender banana-flavored sponge roll filled with whipped cream or even more exotic fillings like Nutella or peanut butter. When served alongside angel food cake, it adds a depth of flavor and a tropical vibe that's hard to resist.

5. Muffin Mix Waffles

Want something a bit unconventional? Try muffin mix waffles. These aren't your regular waffles; they have the flavors of your favorite muffin—be it blueberry, chocolate chip, or cinnamon streusel. The crisp exterior and soft interior make for an intriguing texture contrast with the angel food cake.

6. Candied Pecans

Sometimes, it's the simplest things that surprise us. Candied pecans bring a delightful crunch and nutty sweetness to the table. They can be sprinkled over the cake or simply served on the side for guests to munch on. Their caramelized exterior and crunchy texture add a whole new dimension to each bite of cake.

7. Coconut Whipped Cream

Whipped cream is a classic pairing, but why not give it a tropical twist with some coconut flavor? Coconut whipped cream is luscious, slightly exotic, and oh-so-delicious. A dollop on top of your angel food cake not only adds creaminess but also a burst of tropical flavor that will make you feel like you're on vacation.

8. Cookie Dough Dip

Ever thought about combining two epic desserts? Cookie dough dip allows you to do just that. It's egg-free, so it's safe to eat "raw," and offers the flavors of cookie dough in a dippable form. Just imagine sinking a piece of fluffy angel food cake into this divine concoction.

9. Candied Strawberries

If you're looking for something fruity but with an extra oomph, candied strawberries are the way to go. The natural sweetness of strawberries is enhanced by a sugary coating, giving you a side dish that's both juicy and crunchy. Every bite is a perfect balance of flavors and textures when paired with angel food cake.

10. Dulce de Leche

Smooth, creamy, and incredibly indulgent, Dulce de Leche turns your angel food cake into a gourmet experience. Drizzle some over a slice or just let a spoonful melt in your mouth before taking a bite of cake. The milky caramel flavor pairs exceptionally well with the light, airy cake, making each mouthful feel luxurious.

11. Fresh Berries

When in doubt, fresh berries never fail. A mixture of blueberries, raspberries, and strawberries can add a pop of color and a burst of natural sweetness to your dessert table. Their fresh, juicy nature complements the dry, fluffy texture of angel food cake, creating a perfect bite every time.

12. Ice Cream

Cold, creamy ice cream and light, fluffy angel food cake? Yes, please! Whether you opt for a classic vanilla, a tangy fruit sorbet, or a rich chocolate, ice cream is a surefire winner. Its cold, creamy texture contrasts beautifully with the cake, making for an irresistible combo.

13. Mocha Sauce

For the coffee lovers out there, mocha sauce offers a delightful mix of chocolate and coffee flavors. Drizzling it over angel food cake enhances the dessert's depth of flavor and adds a sophisticated touch. The coffee notes also cut through the cake's sweetness, offering a balanced flavor profile.

14. Spiced Apples

Warm, cinnamon-spiced apples provide a cozy, comforting side that works wonderfully in the colder months. Their soft texture and warming spices bring an autumnal touch to the light, summery feel of angel food cake, creating a harmonious fusion of seasonal flavors.

15. Whipped Mascarpone

Last but not least, if you're looking to elevate your cream game, try whipped mascarpone. This Italian cheese is like cream cheese but better—richer and creamier, with a delicate, buttery flavor. Whipped until fluffy, it serves as an upscale alternative to regular whipped cream, adding a touch of elegance to your dessert spread.

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