I was taught by an Indian friend to make this easy and traditional Indian okra recipe using fresh okra and spices in an Instant Pot.
Instant Pot Stuffed Okra
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6
Ingredients
- 3 pound okra
- 2 small onions
- 2 tomatoes
- 1 cup tomato sauce
- 1 cup water
- 1 tsp ginger powder
- 1 tsp turmeric powder
- 1 tsp cumin seeds
- 1 tsp garlic powder
- 1 tsp coriander powder
- 1 tsp cayenne pepper
- to taste Salt
Instructions
- Put the cuts in the center of the okras and remove the seeds.
- Put the oil, onions and garlic in the Instant Pot and select “Sauté”.
- Sauté for 3 minutes and add tomatoes and all the spices..
- Sauté for 4 minutes and fill the mixture in the okra slits.
- Place the trivet in the Instant Pot and add half of the tomato sauce and water.
- Put the stuffed okras and pour remaining tomato sauce on top of okras.
- Lock the lid and cook under “Manual” and “High Pressure” for 8 minutes.
- Release the pressure naturally and serve hot.
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