What To Serve With Lo Mein? 15 BEST Side Dishes

Lo Mein is a Chinese takeout favorite, but it's just as amazing when made at home. Its slurpy noodles and savory sauce are the epitome of comfort food.

But what if you want to elevate it with some killer side dishes?

Well, you're in luck. Here are 15 tasty side dishes that make your Lo Mein meal not just good, but amazing.

Looking for a quick answer?

The best side dishes to serve with Lo Mein are beef and broccoli, steamed dumplings, spring rolls, Hong Kong noodles, cashew chicken, crispy tofu, air fryer bok choy, Chinese curry sauce, Moo Shu Pork, garlic green beans, sweet and sour chicken, Szechuan eggplant, fried rice, crispy wontons, and Peking duck pancakes.

Now, let's get cooking!

1. Beef And Broccoli

The savory delight of beef and broccoli can make your Lo Mein dish shine even brighter. The beef is tender, marinated in a soy-based sauce, and paired with fresh broccoli florets. It adds a meaty, hearty dimension that complements the noodles wonderfully.

2. Steamed Dumplings

Who can resist the allure of steamed dumplings? Stuffed with pork, shrimp, or vegetables, these little pockets are perfect for dipping. Serve them with a soy-vinegar dipping sauce and watch them disappear from the table in no time. They offer a delightful, bite-sized contrast to the long, slurpy Lo Mein noodles.

3. Spring Rolls

For something crispy, add some spring rolls to the spread. These can be filled with anything from vegetables to minced meat, and they give that satisfying crunch we all love. Plus, they're perfect for holding in one hand while you twirl some Lo Mein noodles with the other.

4. Hong Kong Noodles

If you're looking for a noodle variation to accompany your Lo Mein, Hong Kong Noodles are an excellent pick. These are thin, crispy noodles often served with a sprinkle of green onions. They offer a different texture and are perfect for those who can't get enough of noodles.

5. Cashew Chicken

For a side dish that's as hearty as it is tasty, cashew chicken is a must. It's a stir-fry dish featuring tender pieces of chicken, crunchy cashews, and colorful veggies like bell peppers and onions. Its nutty, savory flavors make it a great companion to Lo Mein.

6. Fried Rice

Fried rice is a versatile side that everyone enjoys. You can whip it up with vegetables, chicken, or shrimp, and season with soy sauce and green onions. It’s another grain to love, especially if you're feeding a crowd who can't get enough of rice and noodles.

7. Crispy Tofu

Add some plant-based protein to your meal with crispy tofu. Lightly marinated and fried until golden, this tofu is as satisfying as it is flavorful. The crispy exterior and soft interior make it a textural delight that pairs well with the soft, chewy Lo Mein noodles.

8. Bok Choy

For a quick and healthy side, try some air fryer bok choy. It takes just a few minutes and gives you tender, slightly crispy leaves that are full of flavor. A drizzle of sesame oil and a sprinkle of sesame seeds can elevate this simple vegetable into something extraordinary.

9. Chinese Curry Sauce

If you're in the mood for something a bit saucy, a side of Chinese curry sauce could be just what you need. This sauce usually features coconut milk, curry paste, and a variety of spices, offering a spicy, creamy dimension that can be poured over or dipped into.

10. Moo Shu Pork

If you're aiming for a diverse spread, Moo Shu Pork can't be overlooked. With its tender strips of pork, scrambled eggs, and crunchy vegetables, it’s served with thin pancakes and hoisin sauce for wrapping. This dish is interactive and fun, making it a perfect counterpart to Lo Mein.

11. Garlic Green Beans

Sometimes, simplicity does the trick. Sautéed green beans with a generous dose of garlic and a splash of soy sauce make for a tasty, healthy side. The garlic gives it a flavorful punch, while the green beans add a refreshing crispness to the meal.

12. Sweet and Sour Chicken

Add a sweet twist with some Sweet and Sour Chicken. The chicken pieces are deep-fried to perfection before being coated in a tangy sauce made from vinegar, ketchup, and sugar. It's a delightful mix of flavors that goes well with the savory notes of Lo Mein.

13. Szechuan Eggplant

Spice things up with Szechuan Eggplant. This dish brings a kick of heat thanks to Szechuan peppercorns and chilies. The eggplant soaks up all the spicy, savory flavors, making it a mouthwatering addition that complements the milder Lo Mein.

14. Crispy Wontons

Who can say no to crispy wontons? Whether filled with meat or vegetables, these deep-fried parcels are addictive. Serve them with sweet chili sauce or duck sauce for dipping. They add a crunchy, indulgent touch to the overall meal.

15. Peking Duck Pancakes

For a luxurious touch, add some Peking Duck Pancakes to your table. These usually feature thinly sliced roast duck, cucumbers, and scallions, all wrapped in a small pancake with a smear of hoisin sauce. The rich flavors of the duck offer a decadent contrast to the more straightforward Lo Mein.

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