What To Serve With Potato Salad? 16 Best Side Dishes

Potato salad is a delicious, crowd-pleasing dish that can be enjoyed by everyone.

When planning a meal, finding the perfect side dishes to complement this popular favorite can elevate the entire dining experience.

Here are 16 fantastic side dishes that go great with potato salad, ensuring a scrumptious and satisfying meal that leaves your guests wanting more.

Looking for a quick answer?

The best side dishes to serve with potato salad are grilled chicken skewers, roasted vegetables, cornbread, pita bread, gluten free bread, french fries, coleslaw, grilled shrimp, caprese salad, garlic bread, deviled eggs and quinoa salad.

Now, let's get cooking!

1. Grilled Chicken Skewers

Grilled chicken skewers are an excellent choice to serve with potato salad, offering a tasty and lean protein option. Marinated in herbs and spices, these skewers are packed with flavor and cooked to perfection on the grill. The smoky taste of the grilled chicken balances the creamy texture of the potato salad, creating a harmonious pairing.

2. Deviled Eggs

Deviled eggs are a classic and flavorful side dish that goes well with potato salad. Made by filling halved hard-boiled eggs with a creamy mixture of yolks, mayonnaise, and seasonings, deviled eggs are a popular and tasty addition to any meal. The rich and tangy flavors of deviled eggs complement the creaminess of the potato salad.

3. Roasted Vegetables

Roasted vegetables are a healthy and versatile side dish that pairs well with potato salad. Tossed in olive oil, salt, and pepper, a medley of seasonal vegetables can be roasted until tender and caramelized. This warm, savory addition complements the cool, creamy potato salad, providing a delightful contrast in both texture and flavor.

4. Cornbread

Cornbread is a classic and comforting side dish that can be served with potato salad. Its slightly sweet flavor and crumbly texture work well with the savory elements of the salad. Homemade cornbread can be prepared with simple ingredients and baked to a golden brown, making it a delicious and easy-to-make accompaniment.

5. Coleslaw

Coleslaw is a crunchy and refreshing side dish that complements potato salad perfectly. Made with shredded cabbage, carrots, and a tangy dressing, coleslaw offers a burst of fresh flavors and a contrasting texture. The combination of these two salads creates a well-rounded, satisfying meal.

6. French Fries

French fries are a classic and indulgent side dish that pairs well with potato salad. Crispy on the outside and soft on the inside, these golden potatoes create a fun and casual dining experience. The combination of hot, salty fries and cool, creamy potato salad is a satisfying and comforting treat.

7. Grilled Shrimp

Grilled shrimp is a light and flavorful seafood option that pairs wonderfully with potato salad. Seasoned with garlic, lemon, and herbs, these juicy shrimp are grilled to perfection, providing a satisfying and healthy protein source. The bright, zesty flavors of the shrimp complement the creaminess of the potato salad.

8. Caprese Salad

Caprese salad is a simple, elegant, and fresh side dish that works well with potato salad. Made with ripe tomatoes, fresh mozzarella, basil leaves, olive oil, and balsamic glaze, this salad is a delightful mix of flavors and textures. The tangy balsamic and juicy tomatoes balance the richness of the potato salad.

9. Garlic Bread

Garlic bread is a popular and aromatic side dish that pairs well with potato salad. Made with crusty bread, garlic, butter, and herbs, this warm, flavorful bread is perfect for soaking up the potato salad's creamy dressing. Garlic bread adds a comforting, hearty element to the meal.

10. Quinoa Salad

Quinoa salad is a healthy and protein-packed side dish that complements potato salad nicely. Made with cooked quinoa, chopped vegetables, and a zesty dressing, this salad is both nutritious and flavorful. The nutty taste and light texture of quinoa provide a lovely contrast to the creamy potato salad.

11. Gluten-Free Bread

Gluten-free bread is an excellent alternative for those with dietary restrictions, ensuring everyone can enjoy the meal alongside potato salad. Made with gluten-free flour blends, this bread retains a delicious taste and texture, making it a great option for guests with gluten sensitivities or preferences.

12. Cucumber Salad

Cucumber salad is a light and refreshing side dish that complements potato salad beautifully. Made with thinly sliced cucumbers, onions, and a tangy vinaigrette, this salad offers a burst of fresh flavors and a cool, crisp texture. The bright, clean taste of cucumber salad cuts through the richness of the potato salad, creating a balanced meal.

13. Pita Bread

Pita bread is a versatile and tasty side dish that can be served with potato salad. Soft and fluffy, pita bread is perfect for scooping up creamy potato salad or creating mini sandwiches. This Middle Eastern staple adds a delightful, international twist to your meal.

14. Grilled Veggie Kabobs

Grilled veggie kabobs are a colorful and healthy side dish option to serve with potato salad. Skewered and seasoned with herbs, these kabobs feature an assortment of vegetables like bell peppers, zucchini, mushrooms, and cherry tomatoes. Grilled to perfection, they add a smoky flavor and pleasing texture to the meal.

15. Greek Salad

Greek salad is a flavorful and healthy side dish that pairs wonderfully with potato salad. Made with tomatoes, cucumbers, red onions, olives, feta cheese, and a zesty dressing, this salad offers a medley of fresh and bold flavors. The tangy dressing and salty feta cheese balance the richness of the potato salad.

16. Mixed Green Salad

Mixed green salad is a simple and refreshing side dish option to serve with potato salad. Composed of a variety of leafy greens, this salad can be dressed with a light vinaigrette and topped with additional ingredients like nuts, dried fruits, or crumbled cheese. The crisp, fresh flavors of the mixed green salad create a well-rounded and satisfying meal.

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