What To Serve With Shrimp Alfredo? 16 BEST Side Dishes

Shrimp Alfredo

Shrimp Alfredo is a creamy, rich pasta dish that's loved by many. To balance its flavors, it's great to have side dishes that add freshness or a crunch.

Here are 16 tasty side dishes that work perfectly with Shrimp Alfredo, each bringing its own unique taste and texture to the meal.

Shrimp Alfredo

Looking for a quick answer?

The best side dishes to serve with shrimp alfredo are Caprese salad, roasted Brussels sprouts, bacon wrapped asparagus, honey glazed carrots, bruschetta, garlic bread, green beans, cauliflower cheese, sauteed mushrooms, Caesar salad, steamed broccoli, corn on the cob, and zucchini boats.

Now, let's get cooking!

1. Caprese Salad

Caprese Salad

Caprese salad is a fresh and simple side dish. It's made with ripe tomatoes, creamy mozzarella, and fresh basil. Drizzle it with olive oil and balsamic glaze for extra flavor. This salad's lightness and freshness balance the richness of Shrimp Alfredo, making your meal feel more balanced and less heavy.

2. Roasted Brussels Sprouts

Brussels Sprouts

Roasted Brussels sprouts are a tasty and healthy option. When roasted, they become crispy on the outside and tender inside. Toss them with a bit of olive oil, salt, and pepper. Their earthy and slightly bitter taste contrasts well with the creamy pasta, adding a great texture to your meal.

3. Bacon Wrapped Asparagus

Bacon wrapped asparagus is a delicious and fancy side. The crispy bacon adds a savory, smoky flavor, while the asparagus stays tender and juicy. This side dish is not only tasty but also looks great on your plate, adding a touch of elegance to your Shrimp Alfredo meal.

4. Honey Glazed Carrots

Honey-Glazed Carrots

Honey glazed carrots are sweet and a bit tangy. They are roasted until they're just the right amount of tender. The honey adds a natural sweetness, which pairs nicely with the creamy Alfredo sauce. This side dish brings a colorful and flavorful addition to your meal.

5. Bruschetta

Tomato Bruschetta

Bruschetta, with its fresh tomatoes and basil on top of toasted bread, offers a light and tangy flavor. It’s a great starter or side for Shrimp Alfredo. The crispiness of the bread and the freshness of the toppings provide a nice contrast to the creamy pasta.

6. Garlic Bread

garlic-bread

Garlic bread is a classic side that's always a hit. It's crispy on the outside and soft on the inside, with a rich garlic flavor. It's perfect for soaking up the Alfredo sauce. This side dish adds a simple yet satisfying element to your meal.

7. Green Beans

Green Beans

Green beans, cooked until they are crisp-tender, are a healthy and easy side. You can season them with a bit of garlic and lemon juice for extra taste. They add a nice crunch and a fresh flavor to the meal, making your Shrimp Alfredo dinner more complete and enjoyable.

8. Cauliflower Cheese

Cauliflower cheese is a comforting side dish. It combines tender cauliflower with a creamy cheese sauce, often topped with a crunchy breadcrumb layer. This side offers a nice contrast in texture to Shrimp Alfredo, with its soft and cheesy goodness complementing the creamy pasta.

9. Sauteed Mushrooms

Sauteed Mushrooms

Sauteed mushrooms are simple yet flavorful. Cook them in butter or olive oil with garlic until they're browned and tender. Their earthy taste and juicy texture make a great addition to the meal, offering a savory contrast to the rich Alfredo sauce.

10. Caesar Salad

Caesar salad, with its crisp romaine lettuce and creamy dressing, is a classic choice. Topped with croutons and Parmesan cheese, it adds a crunchy and tangy element to your meal. This salad's fresh and zesty flavors balance out the heaviness of the pasta dish.

11. Steamed Broccoli

Steamed broccoli is a healthy and easy side. It’s light and has a slight crunch, making it a great complement to the creamy Shrimp Alfredo. You can season it with a bit of lemon juice or Parmesan cheese for extra flavor.

12. Corn on the Cob

Corn on the cob, a summertime favorite, is a sweet and juicy addition to any meal, including Shrimp Alfredo. Boil, grill, or roast the corn and then brush it with butter, sprinkling a bit of salt and pepper. Its natural sweetness and satisfying bite provide a pleasant contrast to the rich and creamy pasta.

13. Italian Breadsticks

Italian breadsticks are a nice touch for an Italian-themed meal like Shrimp Alfredo. They’re great for dipping into the sauce and add a pleasant crunch. Serve them warm with a side of marinara sauce or olive oil for dipping.

14. Roasted Red Peppers

Roasted red peppers are sweet and soft. They add a colorful and flavorful element to the dish. Their mild sweetness complements the savory notes of the Alfredo sauce, bringing a different flavor profile to your meal.

15. Zucchini Boats

Zucchini boats are a fun and nutritious side dish. You can hollow out zucchini halves and fill them with a mixture of vegetables, cheese, and possibly some ground meat or breadcrumbs. Bake them until tender. The boats are not only visually appealing but also offer a tasty, low-carb option that complements the creamy richness of Shrimp Alfredo.

16. Lemon Butter Scallops

Lemon butter scallops, seared to perfection, can be a luxurious addition to your Shrimp Alfredo meal. The scallops’ tender texture and the lemon butter sauce’s tangy flavor enhance the overall seafood experience of the meal.

Shrimp Alfredo

What To Serve With Shrimp Alfredo

Looking for the best sides to eat with your flavorful shrimp alfredo? We have 16 delicious ideas for the perfect meal.
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Course: dinner, lunch, Side Dish
Cuisine: American
Keyword: shrimp alfredo
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2
Author: Corrie

Ingredients

  • 1 shrimp alfredo

Instructions

  • Make the best shrimp alfredo using your favorite recipe.
  • Make a side dish from the list above. You can eat shrimp alfredo with caprese salad, roasted Brussels sprouts, bacon wrapped asparagus, honey glazed carrots, bruschetta, garlic bread, green beans, cauliflower cheese, sauteed mushrooms, Caesar salad, steamed broccoli, corn on the cob, and zucchini boats.
  • Serve and enjoy a wonderful meal 🙂
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