Honey Lemon Pepper Wings

Welcome to the world of tasty Honey Lemon Pepper Wings! This recipe combines the sweetness of honey, the tanginess of lemon, and the spicy kick of pepper to create a delightful, mouth-watering treat.

Perfect for parties, game nights, or just a fun family dinner, these wings will have everyone coming back for more. In a few simple steps, you can transform ordinary chicken wings into an extraordinary dish that's sure to impress.

Why This Recipe Works

One reason this recipe works so well is that it brings together a unique blend of flavors. The honey adds a natural sweetness that balances the zesty, citrusy lemon taste. Meanwhile, the pepper gives the wings a spicy kick that perfectly complements the other flavors. This mixture of sweet, tangy, and spicy creates a delicious and addictive flavor that's hard to resist.

Another reason to make these Honey Lemon Pepper Wings is that they're super easy to prepare. You don't need any fancy equipment or advanced cooking skills to whip up this amazing dish. With just a few basic ingredients and a simple baking process, you can create a crowd-pleasing appetizer or main course in no time. Plus, this recipe is versatile – feel free to adjust the level of spiciness or sweetness to suit your preferences. Give it a try, and watch these wings become an instant hit!

Ingredients

Chicken Wings - The main ingredient; tender and juicy.

Substitute: Boneless chicken tenders

Honey - Adds sweetness and helps to create a sticky glaze. Substitute with maple syrup

Lemon - Offers a bright, tangy flavor. Substitutewith lime

Black Pepper - Gives the wings a mild heat and spice. Substitute with cayenne pepper (for a spicier kick)

Salt - Enhances the overall flavor.

Tips

  • Pat wings dry before seasoning for a crispier texture.
  • Marinate wings for at least 30 minutes for maximum flavor.
  • Bake on a wire rack to allow even cooking.
  • Turn wings halfway through cooking for even browning.
  • Adjust the pepper amount for desired spiciness.

How to Serve

Serve these Honey Lemon Pepper Wings as an appetizer, snack, or main course. They're great for parties, game nights, or a casual family dinner.

  1. Serve with a side of ranch or blue cheese dressing for dipping.
  2. Pair with a fresh salad for a lighter meal option.
  3. Include as part of a finger food spread with other appetizers like sliders and veggie sticks.

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Honey Lemon Pepper Wings

This recipe combines the sweetness of honey, the tanginess of lemon, and the spicy kick of pepper to create a delightful, mouth-watering treat.
5 from 4 votes
Print Pin Rate
Course: Appetizer, poultry
Cuisine: American
Keyword: chicken wings, honey
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 4
Author: Corrie

Ingredients

  • 2 pounds chicken wings
  • ½ cup honey
  • 2 lemons juiced
  • 1 tablespoon black pepper
  • Salt to taste

Instructions

  • Preheat oven to 400°F (200°C).
  • Pat chicken wings dry and season with salt and pepper.
  • In a large bowl, mix honey and lemon juice.
  • Toss wings in honey-lemon mixture and marinate for 30 minutes.
  • Place wings on a wire rack set over a baking sheet.
  • Bake for 40-45 minutes, turning halfway through, until golden brown and cooked through.
  • Serve warm with your choice of dipping sauce o

Nutrition

Calories: 420kcal Carbohydrates: 41g Protein: 23g Fat: 20g Saturated Fat: 6g Polyunsaturated Fat: 4g Monounsaturated Fat: 8g Trans Fat: 0.2g Cholesterol: 94mg Sodium: 92mg Potassium: 308mg Fiber: 2g Sugar: 36g Vitamin A: 200IU Vitamin C: 30mg Calcium: 38mg Iron: 2mg

Notes

  • Pat wings dry before seasoning for a crispier texture.
  • Marinate wings for at least 30 minutes for maximum flavor.
  • Bake on a wire rack to allow even cooking.
  • Turn wings halfway through cooking for even browning.
  • Adjust the pepper amount for desired spiciness.
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