12 Beet Recipes You Can’t Live Without

Beets are a versatile and nutrient-packed vegetable that can be used in a variety of delicious dishes. Whether you enjoy them roasted, pickled, or in a salad, these recipes highlight the best ways to enjoy beets. Here are the 12 best beet recipes that will transform your meals.

AUTHOR: Daisy Frisch

Beet Salad

Beet salad combines the earthy sweetness of roasted beets with fresh greens, tangy feta cheese, and a zesty vinaigrette. It's a colorful and nutritious dish that makes a perfect starter or light meal, bursting with vibrant flavors and health benefits. Get the recipe

Instant Pot Beets

Instant Pot beets are a quick and easy way to cook this nutritious vegetable. Simply place whole beets in the Instant Pot, cook for about 15 minutes, and enjoy tender, flavorful beets that are perfect for salads, sides, or snacking. Get the recipe

Roasted Beet Sheet Pan

Technically, you can roast beats on their own or with nearly any type of vegetable. One suggestion is to cook them on a sheet pan with diced sweet potato and onion. You can use any seasoning you want, but a bit of salt and pepper will be sufficient to make your beets taste great.

Beets With Rice and Vegetables

If you want the beets to become more of a meal than a side dish, add them to a rice pilaf with other vegetables. One recipe includes scallions, blanched green beans, feta or goat cheese, and roasted or boiled beets.

Borscht Soup

Many people cook borscht as a traditional Ukrainian Christmas food. Although borscht is a cold soup, it can technically be served year-round. Serve it with sour cream and bread. Get the recipe

Beets With Orange Vinaigrette Salad

One of the most popular beet recipes is a salad with fennel, orange, beets, and various herbs and spices. The dressing is where your salad will shine, and you can add a variety of toppings like nuts, seeds, and feta or goat cheese.

Canned or Pickled Beets

Beets are an excellent vegetable to can or pickle, especially if you are trying to build a stock of vegetables on hand when not in season. One suggestion was to take canned beets (or fresh beets that have been boiled and roasted) and sauté them with butter, salt, and pepper.

Beets With Bleu Cheese and Walnuts

Although I’m not a big fan of strong cheeses like bleu cheese, many people swear by this combination. One person suggested roasting the beets, mixing them with the cheese, and adding the walnuts at the end. Another foodie said you can add other roasted vegetables of your choice.

South Indian Style Beets

To mix it up, try making a South Indian-style spice mix for your beets to add a smoky flavor to the dish. One suggestion to achieve this flavor profile was shredded coconut, curry leaves, and spices like ginger, nutmeg, or pepper.

Grated Roasted Beets

To turn your beets into a condiment, try grating roasted beets and mixing them with prepared horseradish. One user swears by this combination and suggests letting it sit for a day or two to soak up the flavor.

Beet Pho

I’ve never even considered adding beets to soup or broth, but one foodie fondly remembered a pho-style soup their mother made for them. It included radishes, beets, onions diced up, lime juice, cilantro, and toasted Spanish peanuts.

Smoked Beets

If you have access to an electric smoker, consider smoking beets in it and using them for a multitude of recipes. A few examples of ways to use smoked beets are in grain bowls, salads, and even to make hummus.

Grilled Beets

Grilled beets are a summer delight, offering a smoky twist to their natural sweetness. To prepare, slice beets into thick wedges, brush them with oil and your favorite seasonings, then grill until charred and tender. This method highlights their earthy flavor, making them a perfect side dish or salad addition. Get the recipe

Beet Hummus

Beet hummus brings a vibrant twist to the classic Middle Eastern dip. Blend cooked beets with chickpeas, tahini, garlic, lemon juice, and spices until smooth. The result is a creamy, earthy, and slightly sweet spread that's as visually striking as it is delicious. Serve with veggies or pita for a colorful appetizer. Get the recipe

Source: Reddit.

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